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Jean et Anne Ganevat, Côtes du Jura Blanc Montferrand

Jura, France 2016 (750mL)
$82.00
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Fruit
Earth
Body
Tannin
Acid
Alcohol

Jean et Anne Ganevat, Côtes du Jura Blanc Montferrand

Jean-François Ganevat is one of the leading producers in the Jura. Based in the village of La Combe, the Ganevat family traces their winemaking heritage back to the 17th century. Jean-François, or ‘Fanfan’ as he is known, worked in Burgundy before returning to the domaine in 1998, subsequently converting his vineyards to biodynamics, applying both minimal SO2 and extended lees aging across a dizzying multitude of white and red cuvées. He has become a cult-superstar when it comes to biodynamic viticulture, working with extremely low yields. Demand outstrips supply every year regardless of the cuvée.  

The 2017 “Montferrand” Savagnin evokes seduction with heady aromas of quince, tangerine zest, pulverized oyster shell, and sea spray. Precise and elegant on the palate with a melange of apricot, candied orange peel, dried white flower, chamomile, and salted almond. Pure as drinking water from a mountain stream. Lingering salinity keeps all the elements in harmony. It’s at the perfect drinking stage with another five to seven years of life ahead of it
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Country
France
Region
Jura
Sub-Region
FranceCôtes du Jura
Soil
White Marl & Clay
Farming
Biodynamic
Blend
Savagnin 100%
Alcohol
13.5
OAK
Neutral French Barrels
TEMP.
55-60
Glassware
Burgundy Stems
Drinking
Now-2028
Decanting
15 Minutes
Pairing
Braised Cod with Caramelized Leeks

France

Bourgogne

Beaujolais

Enjoying the greatest wines of Beaujolais starts, as it usually does, with the lay of the land. In Beaujolais, 10 localities have been given their own AOC (Appellation of Controlled Origin) designation. They are: Saint Amour; Juliénas; Chénas; Moulin-à Vent; Fleurie; Chiroubles; Morgon; Régnié; Côte de Brouilly; and Brouilly.

Southwestern France

Bordeaux

Bordeaux surrounds two rivers, the Dordogne and Garonne, which intersect north of the city of Bordeaux to form the Gironde Estuary, which empties into the Atlantic Ocean. The region is at the 45th parallel (California’s Napa Valley is at the38th), with a mild, Atlantic-influenced climate enabling the maturation of late-ripening varieties.

Central France

Loire Valley

The Loire is France’s longest river (634 miles), originating in the southerly Cévennes Mountains, flowing north towards Paris, then curving westward and emptying into the Atlantic Ocean near Nantes. The Loire and its tributaries cover a huge swath of central France, with most of the wine appellations on an east-west stretch at47 degrees north (the same latitude as Burgundy).

Northeastern France

Alsace

Alsace, in Northeastern France, is one of the most geologically diverse wine regions in the world, with vineyards running from the foothills of theVosges Mountains down to the Rhine River Valley below.

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