A curated collection of peppery, spicy red wines perfect for winter feasts.

This 4-bottle pack is designed for the dinner table, featuring a global selection of red wines known for their warming spice and savory characteristics. From the cool-climate Syrah of the Sonoma Coast to the powerful Grenache of the Southern Rhône and the old-vine Grenache of Australia, these wines are the perfect companions for roasted meats, hearty stews, and flavorful winter dishes.

2022 Arnot-Roberts, Syrah, Sonoma Coast

"The Cool-Climate Spice"

From one of California's most iconic cool-climate producers, this Syrah is a masterclass in elegance and savory complexity. It’s a world away from big, jammy Syrahs, offering notes of blackberry, white pepper, and olive tapenade. Its bright acidity and moderate tannins make it incredibly food-friendly, perfect for roasted chicken, duck, or pork.

• Producer: Arnot-Roberts
• Region: Sonoma Coast, California
• Tasting Notes: Blackberry, white pepper, olive, smoked meat

2023 Extradimensional Wine Co. "Yeah!" Brosseau Vineyard Grenache

"The California Spice Rack"

This Grenache from the Brosseau Vineyard in the Chalone AVA is a vibrant and aromatic expression of California's new wave. It’s medium-bodied with bright red fruit, a peppery spice, and a distinctive mineral streak. It’s a versatile food wine that can handle everything from grilled sausages to spiced lamb dishes.

• Producer: Extradimensional Wine Co. Yeah!
• Region: Chalone, California
• Tasting Notes: Red cherry, raspberry, black pepper, garrigue

2022 Domaine Raspail-Ay, Gigondas

"The Rhône Powerhouse"

From the classic Southern Rhône appellation of Gigondas, this is a powerful and structured blend of Grenache, Syrah, and Mourvèdre. It’s full-bodied and packed with flavors of dark fruit, licorice, and the region's signature "garrigue" (wild herbs). This is a wine that calls for a hearty meal—think braised short ribs, cassoulet, or a rich beef stew.

• Producer: Domaine Raspail-Ay
• Region: Gigondas, Southern Rhône, France
• Tasting Notes: Blackberry, plum, licorice, dried herbs, black pepper

2024 Thistledown, Grenache "Sands of Time", Blewitt Springs

"The Old-Vine Spice"

From the sandy soils of the Blewitt Springs sub-region of McLaren Vale, this old-vine Grenache is a stunning example of Australian elegance. It’s aromatic and complex, with notes of red raspberry, rose petal, and a distinctive sandy minerality. It’s a wine that combines power and finesse, making it a perfect match for a wide range of dishes, from roasted turkey to spicy Asian cuisine.

• Producer: Thistledown
• Region: Blewitt Springs, McLaren Vale, Australia
• Tasting Notes: Red raspberry, rose petal, Asian spice, sandy tannins