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Master Selection: 6 Bottle Bordeaux & Cabernet Experience
Embark on a guided exploration of Cabernet Sauvignon's global expressions with this exclusive Master Selection Six pack, personally curated by our Master Sommelier. Each wine reveals how different terroirs shape the world's most celebrated red grape—moving from approachable California elegance through Australian power and Bordeaux's classic blends to mountain-grown intensity.
2019 Ovis, Cabernet Sauvignon, High Hills, Lake County - The California Gateway
Begin with exceptional value from Lake County's High Hills, where elevation and volcanic soils create elegant Cabernet. The 2019 opens with bright black cherry, cassis, and plum, accented by cedar and vanilla. Medium to full-bodied with approachable tannins—classic California character with ripe dark fruit balanced by subtle oak. Perfect with grilled ribeye.
2016 Balnaves, Cabernet Sauvignon, Coonawarra - The Australian Icon
Continue with Australia's most celebrated Cabernet region. Coonawarra's famous terra rossa soils produce distinctive character and aging potential. The 2016 reveals concentrated blackcurrant, blackberry, and dark plum, layered with eucalyptus, mint, and cedar. Fuller-bodied with riper fruit and pronounced structure. Australian Cabernet at its finest. Pair with lamb chops.
2019 Château Tour de Gilet "Expression de Petit Verdot" Bordeaux Supérieur - The Right Bank Expression
Experience Bordeaux through the lens of Petit Verdot, a grape that typically plays a supporting role but here takes center stage. This Bordeaux Supérieur showcases concentrated dark fruit, violet aromatics, and firm yet refined tannins. Medium to full-bodied with layers of blackberry, plum, and spice, accented by graphite and dried herbs. Ideal companion for duck confit and braised meats.
2010 Closerie du Pelan, Francs-Côtes-de-Bordeaux - The Aged Bordeaux
Ascend to complexity that comes with age. This 2010 showcases how Cabernet-Merlot blends evolve over 15 years. Tertiary characteristics of dried cherry, leather, tobacco, and forest floor mingle with truffle and cedar. Medium to full-bodied with softened tannins. A masterclass in how Bordeaux ages. Pair with beef bourguignon.
2016 Robert Craig, Cabernet Sauvignon, Spring Mountain District - The Mountain Expression
Ascend to Napa Valley's Spring Mountain District, where elevation and volcanic soils produce Cabernet of remarkable intensity. Robert Craig crafts this single-appellation expression from steep hillside sites. Layers of blackberry, cassis, and black cherry, framed by graphite, espresso, and baking spices. Full-bodied with mountain-grown tannins that provide both power and refinement. Ideal with filet mignon.
2020 Château des Graviers Margaux - Left Bank Elegance
Conclude with Bordeaux's Left Bank pinnacle—Margaux. Château des Graviers showcases classic Margaux character with blackcurrant, violets, and cedar, accented by graphite. Medium to full-bodied with refined tannins and remarkable elegance. Layers of dark fruit complemented by floral notes, tobacco, and mineral complexity. The perfect crescendo from New World power to Old World refinement. Pair with rack of lamb.
