Domaine Vacheron is the benchmark for anyone obsessed with the nuances of French terroir. They were pioneers in bringing strict biodynamic viticulture to Sancerre, proving that sauvignon blanc can achieve profound complexity when the soils are truly alive. Sourced from "Les Garennes"—a historical, sun-drenched parcel characterized by an iron-rich mixture of flint and stones—this white delivers a richer, more powerful expression of the region than its chalk-driven siblings.
Broad and texturally compelling, this vintage balances its natural, ripe concentration with brilliant acidity. Expect layers of white peach, bruised orchard fruit, and a distinct, smoky gunflint character that unwinds slowly in the glass. It possesses a mouthcoating weight that pairs beautifully with roasted poultry or rich seafood dishes.
Country
France
Region
Loire Valley
Sub-Region
Sancerre
Soil
Limestone, Silex (Flint) & Cretaceous Marl
Farming
Certified Organic & Biodynamic
Blend
Sauvignon Blanc
Alcohol
13.0
OAK
1 year in large, upright wooden fermentation tanks (foudres).
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