Thévenet & Fils is a multi-generational estate that has become a vital reference point for the Pierreclos commune in the Mâconnais. Led by Jean-Claude Thévenet until his passing, and now carried forward by his family, the domaine focuses on old vines and meticulous vineyard management. Their parcels in Pierreclos are situated on steep, south-facing slopes where the vines must work hard against the rugged terrain. This effort results in Chardonnay with a level of concentration and structural integrity that often rivals the more famous communal appellations to the north.

The 2024 vintage captures the bright, energetic spirit of the Mâconnais while maintaining the estate’s signature weight and richness. The wine is fermented using indigenous yeasts and aged on its fine lees in stainless steel tanks to emphasize purity and mineral precision. By avoiding heavy oak influence, the Thévenet family ensures that the distinct limestone character of Pierreclos remains at the forefront. The final wine is a vibrant expression of white Burgundy that balances succulent orchard fruit with a crisp, refreshing finish.

Why You’ll Love it

• This is a stellar example of high-altitude Chardonnay, offering a level of tension and energy that makes it incredibly refreshing.

• The 2024 growing season produced fruit with a wonderful balance of ripeness and zesty acidity, making this bottle very food-friendly.

• It features an inviting bouquet of white peach, crisp green apple, acacia flowers, and a hint of wet stone.

• The palate is medium-bodied and textured, providing a smooth mouthfeel that is instantly brightened by a streak of citrus zest.

• It represents exceptional value, delivering the complexity and soul of artisanal Burgundy at an accessible price point.

How To Serve It

• Serve this well-chilled, ideally around 50°F to 52°F, to keep the citrus and floral notes focused and sharp.

• There is no need for decanting here, as the wine is expressive and aromatic from the moment the cork is pulled.

• A standard white wine glass or a narrower Burgundy glass will perfectly highlight the wine’s lift and aromatic purity.

• This is a versatile partner for the table, pairing effortlessly with roasted poultry, grilled white fish, or creamy goat cheese.