Kamptal, Austria

Kamptal stands at the apex of Austria’s dry white wines, producing some of the world’s most precise and age-worthy Grüner Veltliner and Riesling. Just northwest of Vienna, steep primary rock terraces and loess-rich valley floors create a striking duality: power and tension, ripeness and restraint. Long growing seasons, cool nights, and meticulous vineyard classification have made Kamptal synonymous with mineral-driven wines of depth and control.