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The Wonderland Project, “No. 9” Napa Valley Cabernet Sauvignon

Napa Valley, California, United States 2020 (750mL)
Regular price$45.00
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The Wonderland Project, “No. 9” Napa Valley Cabernet Sauvignon

The Wonderland Project has produced one of the most objectively delicious, authentic, and underpriced Napa Cabernets of the year. Equipped with top vineyard sources and the philosophies of old-school California (clean farming; low intervention; affordability), this boutique label has spent the past decade planning a calculated series of advances, and today’s “No. 9” serves as an emphatic “checkmate” against the premium competition.


This 2020 may be young but there’s no lack of depth, polish, and intensity to each sip. In fact, I recommend and strongly urge you to drink a few of them now after a 30-minute decant. It’s not often I say that about a young Cab, but then again, they don’t often explode out of a Bordeaux stem with lush and classy aromas of ripe black cherry, boysenberry, baked plum, and blackcurrant that are framed by savory tobacco leaf, cigar box, pencil lead, candied violet, espresso, mountain herb, and crushed black rock. Then there’s the palate: Just a hair under full-bodied, it is breathtakingly supple yet firm with layers upon seamless layers of dark fruit and soft minerality. It finishes long with impressive shine and freshness that point towards at least 10 years of positive evolution. Enjoy this stupendous value!

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United States

Washington

Columbia Valley

Like many Washington wines, the “Columbia Valley” indication only tells part of the story: Columbia Valley covers a huge swath of Central
Washington, within which are a wide array of smaller AVAs (appellations).

Oregon

Willamette Valley

Oregon’s Willamette Valley has become an elite winegrowing zone in record time. Pioneering vintner David Lett, of The Eyrie Vineyard, planted the first Pinot Noir in the region in 1965, soon to be followed by a cadre of forward-thinking growers who (correctly) saw their wines as America’s answer to French
Burgundies. Today, the Willamette
Valley is indeed compared favorably to Burgundy, Pinot Noir’s spiritual home. And while Pinot Noir accounts for 64% of Oregon’s vineyard plantings, there are cool-climate whites that must not be missed.

California

Santa Barbara

Among the unique features of Santa Barbara County appellations like Ballard Canyon (a sub-zone of the Santa Ynez Valley AVA), is that it has a cool, Pacific-influenced climate juxtaposed with the intense luminosity of a southerly
latitude (the 34th parallel). Ballard Canyon has a more north-south orientation compared to most Santa Barbara AVAs, with soils of sandy
clay/loam and limestone.

California

Paso Robles

Situated at an elevation of 1,600 feet, it is rooted in soils of sandy loam and falls within the Highlands District of the Paso Robles AVA.

New York

North Fork

Wine growers and producers on Long Island’s North Fork have traditionally compared their terroir to that of Bordeaux and have focused on French varieties such as Cabernet Franc and Merlot.

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