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Domaine Lucien Crochet, Sancerre Blanc

Loire Valley, France 2018 (750mL)
Regular price$34.00
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Domaine Lucien Crochet, Sancerre Blanc

With the exquisite detail and perfect provenance of this afternoon’s wine, we are no longer reflecting on 2017. Instead, we’re looking forward with excitement to 2018. I’ve said before that the difference between a merely good dinner and a truly outstanding one is often dictated by the evening’s first wine.
In this regard, few secret weapons are as reliably lethal as Lucien Crochet’s world-renowned Sancerre standard-bearer, “La Chêne Marchand.” This bottle comes from one of Sancerre’s most historic families and greatest single vineyards—and, in 2015, an immensely powerful and expressive vintage. This wine’s precise minerality, invigorating brightness, and prismatic, Grand Cru Chablis-like structure make for a brilliant introduction to your next important meal—and to a truly happy new year. So, if you’re looking for the perfect bottle to welcome an uplifting and prosperous 2018, this is it!
Today’s wine, the Crochet family’s 2015 Sancerre Blanc “Le Chêne” is produced from vineyards in the Sancerre village of Bué. The Crochets work in a small, walled vineyard called “Clos du Chêne Marchand,” which is composed of clay-limestone soils (known locally as caillottes and griottes) and planted entirely to Sauvignon Blanc. This vineyard enjoys unusually broad exposure to the sun, so despite this being one of the estate’s top wines, it originates from fruit that is actually harvested earlier than most other Sauvignon parcels in the village. As with all the Crochet family’s vineyards, the Clos du Chêne Marchand is meticulously farmed without chemical herbicides or pesticides, harvested by hand, with all clusters rigorously hand-sorted before fermentation. Unlike many of the cellars I describe on this site, the Crochet family’s winery is not a funky, rustic, minimally appointed basement of a family home—in fact it is quite the opposite. In order to make focused, fresh, and extremely pure wine it is necessary to incorporate some trappings of modernity; so the family runs an impressively clean and technologically advanced cellar. Fermentation and aging temperatures are all controlled by computer and every vinification function is carefully planned. It’s no wonder so much thought and organization goes into producing wines this consistent and delicious. 

The 2015 vintage was a warm and generous one that produced wines as bold and impressive in Sancerre as the rest of France. The vintage’s signature is immediately identifiable in the vivid fruit, mouth-filling depth and unusually long finish of Crochet’s “La Chêne Marchand.” This wine opens the show with textbook bright lime and green apple acidity, honeysuckle and green apple on the nose, then a refreshingly thirst-quenching finish. Still, the story quickly becomes more complex with exotic secondary notes of apple blossom, chrysanthemum tea, grapefruit pith, and a fine filigree of toasted bread and raw honey. I often think of Lucien Crochet as taking a ‘Burgundian’ approach to Sancerre and this wine’s elegance and complexity is a perfect illustration of that idea. This is a refined, “grown up” Sancerre. If enjoying in the next 2-3 years, decant for one hour and serve at 55 degrees in large Burgundy stems. This is squeaky-clean wine, and the perfect companion to a healthful dish like Salmon Poke. Crochet has a long track record of producing Sancerre whites that evolve gorgeously for decades, but my guess is that with this 2015 vintage, its “second wind” will come sooner, probably at 8-10 years. So, while those who cellar a few bottles will certainly be rewarded in the medium term, this is a wine which brings immense energy and optimism to your life today!
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France

Bourgogne

Beaujolais

Enjoying the greatest wines of Beaujolais starts, as it usually does, with the lay of the land. In Beaujolais, 10 localities have been given their own AOC (Appellation of Controlled Origin) designation. They are: Saint Amour; Juliénas; Chénas; Moulin-à Vent; Fleurie; Chiroubles; Morgon; Régnié; Côte de Brouilly; and Brouilly.

Southwestern France

Bordeaux

Bordeaux surrounds two rivers, the Dordogne and Garonne, which intersect north of the city of Bordeaux to form the Gironde Estuary, which empties into the Atlantic Ocean. The region is at the 45th parallel (California’s Napa Valley is at the38th), with a mild, Atlantic-influenced climate enabling the maturation of late-ripening varieties.

Central France

Loire Valley

The Loire is France’s longest river (634 miles), originating in the southerly Cévennes Mountains, flowing north towards Paris, then curving westward and emptying into the Atlantic Ocean near Nantes. The Loire and its tributaries cover a huge swath of central France, with most of the wine appellations on an east-west stretch at47 degrees north (the same latitude as Burgundy).

Northeastern France

Alsace

Alsace, in Northeastern France, is one of the most geologically diverse wine regions in the world, with vineyards running from the foothills of theVosges Mountains down to the Rhine River Valley below.

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