This specific wine - Siccagno, one of the rarest and most sought after she bottles - is single varietal Nero d'Avola, pressed in a old wooden press from the 1800's, and vinified in large neutral oak barrels. No fancy cellar tricks and very little sulfur, but there is plenty of soul in this bottle. Whereas many wines produced in this deliberately hands off style can be sloppy and/or chemically unstable, Arianna's Nero d'Avola represents the ideal outcome.  It's alive, explosively aromatic, and almost three dimensional in its freshness and texture. This wine erupts out of the bottle with aromas of dark fruit, blue flowers and the herbs that grow wild on Ari's property. Siccagno is only made available one time each year at the beginning of the Summer, so if you're looking to broaden your vinous horizons with something inspiring and outside of the norm, this is a rare and exciting opportunity.