The2021 Domaine Dozon, Chinon "Clos du Saut au Loup"hails from a historic estate on the left bank of the Vienne River in the Chinon appellation. Owned since 2013 by Eric Santier, a former marketing professional turned dedicated vigneron, the domaine revitalizes 14 hectares of predominantly old-vine Cabernet Franc planted in flint, clay, and limestone soils that contribute to the wine's distinctive minerality and complexity. Santier’s commitment to sustainable practices and minimal intervention nurtures the vineyard’s expression of its unique terroir, resulting in wines that marry freshness, purity of fruit, and elegant structure.
This wine is produced through careful hand harvesting, natural yeast fermentation, and aging partly in large neutral vessels to preserve brightness alongside complexity. The 2021 vintage benefited from ideal growing conditions, yielding a Chinon with vibrant red and black fruit, layered with aromatic herbal and mineral notes, framed by silky tannins and balanced acidity. It is a modern interpretation of Chinon’s classic style, combining accessible charm with the capacity for graceful aging.
Why You'll Love It
Expressive varietal purity showcasing vibrant raspberry, violet, and forest herb aromas.
Elegant balance of minerality, fresh acidity, and refined tannins from mature vineyard sites.
Crafted with sustainable farming and minimal intervention, reflecting true terroir character.
How To Serve It
Decant for 30 minutes to allow the wine to open and soften tannins.
Serve at approximately 60–63°F to highlight freshness and aromatic complexity.
Pair beautifully with grilled lamb, roasted duck, or mushroom dishes to complement its earthiness.
