Placeholder Image

La Màgia “Il Vispo” Toscana Rosso IGT

Tuscany, Italy 2019 (750mL)
Regular price$20.00
/
Your cart is empty.
  • In stock, ready to ship
  • Inventory on the way
Fruit
Earth
Body
Tannin
Acid
Alcohol

La Màgia “Il Vispo” Toscana Rosso IGT

This small estate as being one of Montalcino’s great “traditionalists” but one with a wavering presence in the US market. The estate was founded in the early 1970s by Harald Schwarz, a native of the Alto Adige region who was blown away by Montalcino’s natural beauty; the La Màgia vineyards reach to about 450 meters’ elevation on the southeastern slope of the Montalcino hill, looking down at the famed Abbey of Sant’Antimo and the key natural landmark of the region, Monte Amiata, further to the south. 


The ”Il Vispo” is a flat-out drinker! A gorgeous, fresh interpretation of Sangiovese. One taste and we were sold especially when factoring the price tag. This is the newest addition to the La Màgia lineup. Light and lively, with all the vivacity of a youthful Toscana Rosso. The playful label design was inspired by the works of Banksy, one of the foremost exponents of graffiti and street art. This is the latest addition to La Magia’s range, made exclusively from Sangiovese grapes. In the glass, “Il Vispo” reveals aromas of morello cherry, leather, spice box, and crushed violets. Backberry and dark plum fruit coat the mid-palate with hints of balsamic and earth. This is a multiple-bottle pickup for Tuscan purists. 

Placeholder Image
Country
Region
Sub-Region
Soil
Farming
Blend
Alcohol
TEMP.
Glassware
Drinking
Decanting

Italy

Northwestern Italy

Piedmont

Italy’s Piedmont region is really a wine “nation”unto itself, producing world-class renditions of every type of wine imaginable: red, white, sparkling, sweet...you name it! However, many wine lovers fixate on the region’s most famous appellations—Barolo and Barbaresco—and the inimitable native red that powers these wines:Nebbiolo.

Tuscany

Chianti

The area known as “Chianti” covers a major chunk of Central Tuscany, from Pisa to Florence to Siena to Arezzo—and beyond. Any wine with “Chianti” in its name is going to contain somewhere between 70% to 100% Sangiovese, and there are eight geographically specific sub-regions under the broader Chianti umbrella.

Others We Love