{"title":"White Wine Burgundy Collection","description":"\u003cp data-start=\"490\" data-end=\"751\"\u003eWhite Burgundy represents the benchmark for Chardonnay worldwide. From the mineral precision of Chablis to the layered complexity of Meursault, Puligny-Montrachet, and Chassagne-Montrachet, the region produces some of the most sought-after white wines on earth. This collection features a curated selection of White Burgundy from leading domaines across Burgundy's top appellations, including village, Premier Cru, and Grand Cru bottlings.\u003c\/p\u003e","products":[{"product_id":"2022-alain-geoffroy-bourgogne-chardonnay","title":"2022 Alain Geoffroy, Bourgogne Chardonnay","description":"\u003cp dir=\"ltr\"\u003e\u003cspan\u003e\u003cmeta charset=\"utf-8\"\u003e2022 Alain Geoffroy, Bourgogne Chardonnay is a clean, lively white Burgundy that leans into freshness and classic regional charm. Bright citrus, green apple, and white peach are met by a subtle creamy edge and a touch of mineral tension, giving the wine a balanced, easygoing feel with enough shape to keep it interesting.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eMade with \u003c\/span\u003e\u003cspan\u003eChardonnay grapes that come from the Chablis area in northwestern Burgundy, between Beaune and Paris. This region benefits from a cool continental climate with pronounced temperature swings—cold winters, warm summers, promoting slow, steady grape ripening. The soils in Chablis are Kimmeridgian limestone and chalk, known for high marine fossil content and excellent drainage. These characteristics combine to produce wines with high acidity, finesse, and great minerality.\u003c\/span\u003e\u003cb\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e\u003c\/span\u003e\u003cspan\u003eThe estate has been in the Geoffroy family since around 1850 when Honoré Geoffroy started developing vineyards in the villages of Beine and La Chapelle Vaupelteigne. The estate was expanded to a full domaine by Alain Geoffroy, who remained committed to keeping the operation deeply traditional and family-oriented throughout his tenure. Today the property spans about 50 hectares, and is managed by Alain Geoffroy's family, notably his wife Cathy and daughter Nathalie.\u003c\/span\u003e\u003cb\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e\u003c\/span\u003e\u003cspan\u003eThese 10 year old (average) vines are farmed sustainably and hand harvested. Fermentation and aging both occur \u003c\/span\u003e\u003cspan\u003eentirely in temperature-controlled stainless steel vats, leaving the wine unoaked to preserve its fresh and pure fruit expression.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003eThe wine pours a pale gold color with lively aromas of white flowers, lemon, honey, and fresh-baked bread. The palate is youthful, fresh, and crisp with mineral notes, along with bright citrus and acacia flower scents.\u003c\/p\u003e","brand":"SommSelect","offers":[{"title":"Default Title","offer_id":44059629322294,"sku":"SOMM2510CL-AGE22BCH-750","price":25.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0551\/3628\/8822\/files\/2022AlainGeoffroy_BourgogneChardonnay.png?v=1760557464"},{"product_id":"2023-guy-robin-chablis-grand-cru-blanchot-vieilles-vignessomm2511-gro23cha0759","title":"2023 Guy Robin, Chablis, Grand Cru \"Blanchot\" Vieilles Vignes","description":"\u003cdiv class=\"w-full my-[1px]\"\u003e\n\u003cdiv data-slate-node=\"element\" class=\"py-[3px]\"\u003e\n\u003cspan data-slate-node=\"text\"\u003e\u003cspan class=\"\" data-slate-leaf=\"true\"\u003e\u003cspan data-slate-string=\"true\"\u003eMarie-Ange Robin had a successful life as a Parisian art dealer. Then, in 2015, her father passed away, leaving behind a Chablis domaine legendary for its extraordinary collection of old-vine parcels, but a winery not necessarily known for quality. She came home and changed everything. Her father, Guy, had the foresight to assemble these plots in the 1950s and '60s when others were abandoning Chablis after devastating frosts. He refused to pull up the old vines, securing a viticultural treasure that included a prime piece of the Grand Cru Blanchot.\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003cspan data-slate-node=\"text\"\u003e\u003cspan class=\"\" data-slate-leaf=\"true\"\u003e\u003cspan data-slate-string=\"true\"\u003e Marie-Ange inherited that treasure and, with a new focus on quality, transformed the domaine into one of Chablis' most exciting producers.\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv data-slate-node=\"element\" class=\"py-[3px]\"\u003e\u003cspan data-slate-node=\"text\"\u003e\u003cspan class=\"\" data-slate-leaf=\"true\"\u003e\u003cspan data-slate-string=\"true\"\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"w-full my-[1px]\"\u003e\n\u003cdiv data-slate-node=\"element\" class=\"py-[3px]\"\u003e\n\u003cspan data-slate-node=\"text\"\u003e\u003cspan class=\"\" data-slate-leaf=\"true\"\u003e\u003cspan data-slate-string=\"true\"\u003eBlanchot is the most unique of Chablis' seven Grand Crus. As the southeasternmost vineyard, it faces the morning sun, a gentle exposure that ripens the Chardonnay grapes slowly and preserves a piercing, electric acidity. The soil here is pure Kimmeridgian millefeuille—a \"thousand-layer\" cake of white clay and fossilized oyster shells laid down 150 million years ago. \u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003cspan data-slate-node=\"text\"\u003e\u003cspan class=\"\" data-slate-leaf=\"true\"\u003e\u003cspan data-slate-string=\"true\"\u003eGuy Robin's parcel contains vines planted in the 1950s, now over 70 years old. These \"vieilles vignes\" have roots that dig deep into that ancient seabed, pulling up a profound, stony minerality that younger vines simply cannot match. This terroir is what gives Blanchot its signature elegance and floral, ethereal character.\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv data-slate-node=\"element\" class=\"py-[3px]\"\u003e\u003cspan data-slate-node=\"text\"\u003e\u003cspan class=\"\" data-slate-leaf=\"true\"\u003e\u003cspan data-slate-string=\"true\"\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"w-full my-[1px]\"\u003e\n\u003cdiv data-slate-node=\"element\" class=\"py-[3px]\"\u003e\u003cspan data-slate-node=\"text\"\u003e\u003cspan class=\"\" data-slate-leaf=\"true\"\u003e\u003cspan data-slate-string=\"true\"\u003eMarie-Ange's approach is to do as little as possible to get in the way of this incredible terroir. The fruit from these old vines is hand-harvested, fermented with only indigenous yeasts, and aged for just under a year in used barrels that impart texture without oaky flavors. The wine is bottled without fining or filtering, delivering the purest expression of this Grand Cru site. The result is a wine that speaks with the beautiful voice of the earth, a direct transmission of Kimmeridgian limestone through Chardonnay. With the 2023 vintage being her last, these bottles are not just wine; they are the final chapter of a remarkable story.\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv data-slate-node=\"element\" class=\"py-[3px]\"\u003e\u003cspan data-slate-node=\"text\"\u003e\u003cspan class=\"\" data-slate-leaf=\"true\"\u003e\u003cspan data-slate-string=\"true\"\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"w-full mt-[1em] mb-[1px]\"\u003e\n\u003ch3 data-slate-node=\"element\" class=\"font-[600] py-[3px] text-[1.25em]\" data-anchor=\"whyyou'llloveit\" data-slug=\"whyyou'llloveit4\"\u003e\u003cspan data-slate-node=\"text\"\u003e\u003cspan class=\"\" data-slate-leaf=\"true\"\u003e\u003cspan data-slate-string=\"true\"\u003eWhy You'll Love It\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/h3\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"w-full my-[1px]\"\u003e\n\u003cdiv data-slate-node=\"element\" class=\"flex flex-row ps-[2px]\"\u003e\n\u003cspan class=\"select-none flex flex-row justify-center items-center h-[30px] w-[24px] me-[2px] whitespace-nowrap flex-shrink-0 li-decorator\"\u003e\u003cspan class=\"font-sans font-normal text-[24px]\"\u003e•\u003c\/span\u003e\u003c\/span\u003e\u003cspan class=\"flex-1 py-[3px] font-normal text-[16px] text-[var(--text-primary)]\"\u003e\u003cspan data-slate-node=\"text\"\u003e\u003cspan class=\"font-[600]\" data-slate-leaf=\"true\"\u003e\u003cspan data-slate-string=\"true\"\u003eThe End of An Era:\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003cspan data-slate-node=\"text\"\u003e\u003cspan class=\"\" data-slate-leaf=\"true\"\u003e\u003cspan data-slate-string=\"true\"\u003e When Marie-Ange bottles her final 2023 vintage, these wines become instant collectibles. This is your last chance to own a piece of the Robin legacy.\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv data-slate-node=\"element\" class=\"flex flex-row ps-[2px]\"\u003e\u003cspan class=\"flex-1 py-[3px] font-normal text-[16px] text-[var(--text-primary)]\"\u003e\u003cspan data-slate-node=\"text\"\u003e\u003cspan class=\"\" data-slate-leaf=\"true\"\u003e\u003cspan data-slate-string=\"true\"\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"w-full my-[1px]\"\u003e\n\u003cdiv data-slate-node=\"element\" class=\"flex flex-row ps-[2px]\"\u003e\n\u003cspan class=\"select-none flex flex-row justify-center items-center h-[30px] w-[24px] me-[2px] whitespace-nowrap flex-shrink-0 li-decorator\"\u003e\u003cspan class=\"font-sans font-normal text-[24px]\"\u003e•\u003c\/span\u003e\u003c\/span\u003e\u003cspan class=\"flex-1 py-[3px] font-normal text-[16px] text-[var(--text-primary)]\"\u003e\u003cspan data-slate-node=\"text\"\u003e\u003cspan class=\"font-[600]\" data-slate-leaf=\"true\"\u003e\u003cspan data-slate-string=\"true\"\u003eGrand Cru Pedigree:\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003cspan data-slate-node=\"text\"\u003e\u003cspan class=\"\" data-slate-leaf=\"true\"\u003e\u003cspan data-slate-string=\"true\"\u003e From 70-year-old vines in Blanchot, the most elegant and mineral-driven of the seven Chablis Grand Crus, this is a world-class expression of Chardonnay.\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv data-slate-node=\"element\" class=\"flex flex-row ps-[2px]\"\u003e\u003cspan class=\"flex-1 py-[3px] font-normal text-[16px] text-[var(--text-primary)]\"\u003e\u003cspan data-slate-node=\"text\"\u003e\u003cspan class=\"\" data-slate-leaf=\"true\"\u003e\u003cspan data-slate-string=\"true\"\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"w-full my-[1px]\"\u003e\n\u003cdiv data-slate-node=\"element\" class=\"flex flex-row ps-[2px]\"\u003e\n\u003cspan class=\"select-none flex flex-row justify-center items-center h-[30px] w-[24px] me-[2px] whitespace-nowrap flex-shrink-0 li-decorator\"\u003e\u003cspan class=\"font-sans font-normal text-[24px]\"\u003e•\u003c\/span\u003e\u003c\/span\u003e\u003cspan class=\"flex-1 py-[3px] font-normal text-[16px] text-[var(--text-primary)]\"\u003e\u003cspan data-slate-node=\"text\"\u003e\u003cspan class=\"font-[600]\" data-slate-leaf=\"true\"\u003e\u003cspan data-slate-string=\"true\"\u003eRestaurant Credibility:\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003cspan data-slate-node=\"text\"\u003e\u003cspan class=\"\" data-slate-leaf=\"true\"\u003e\u003cspan data-slate-string=\"true\"\u003e Guy Robin is a go-to source for top wine-savvy restaurants like Le Pigeon in Portland, La Toque in Napa, and the Michelin 2-star Harbor House Inn.\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv data-slate-node=\"element\" class=\"flex flex-row ps-[2px]\"\u003e\u003cspan class=\"flex-1 py-[3px] font-normal text-[16px] text-[var(--text-primary)]\"\u003e\u003cspan data-slate-node=\"text\"\u003e\u003cspan class=\"\" data-slate-leaf=\"true\"\u003e\u003cspan data-slate-string=\"true\"\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"w-full mt-[1em] mb-[1px]\"\u003e\n\u003ch3 data-slate-node=\"element\" class=\"font-[600] py-[3px] text-[1.25em]\" data-anchor=\"howtoserveit\" data-slug=\"howtoserveit8\"\u003e\u003cspan data-slate-node=\"text\"\u003e\u003cspan class=\"\" data-slate-leaf=\"true\"\u003e\u003cspan data-slate-string=\"true\"\u003eHow to Serve It\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/h3\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"w-full my-[1px]\"\u003e\n\u003cdiv data-slate-node=\"element\" class=\"flex flex-row ps-[2px]\"\u003e\n\u003cspan class=\"select-none flex flex-row justify-center items-center h-[30px] w-[24px] me-[2px] whitespace-nowrap flex-shrink-0 li-decorator\"\u003e\u003cspan class=\"font-sans font-normal text-[24px]\"\u003e•\u003c\/span\u003e\u003c\/span\u003e\u003cspan class=\"flex-1 py-[3px] font-normal text-[16px] text-[var(--text-primary)]\"\u003e\u003cspan data-slate-node=\"text\"\u003e\u003cspan class=\"font-[600]\" data-slate-leaf=\"true\"\u003e\u003cspan data-slate-string=\"true\"\u003eTemperature:\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003cspan data-slate-node=\"text\"\u003e\u003cspan class=\"\" data-slate-leaf=\"true\"\u003e\u003cspan data-slate-string=\"true\"\u003e Pull the cork at 50°F and serve in Burgundy stems to allow the complex, stony aromatics to unfold.\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv data-slate-node=\"element\" class=\"flex flex-row ps-[2px]\"\u003e\u003cspan class=\"flex-1 py-[3px] font-normal text-[16px] text-[var(--text-primary)]\"\u003e\u003cspan data-slate-node=\"text\"\u003e\u003cspan class=\"\" data-slate-leaf=\"true\"\u003e\u003cspan data-slate-string=\"true\"\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"w-full my-[1px]\"\u003e\n\u003cdiv data-slate-node=\"element\" class=\"flex flex-row ps-[2px]\"\u003e\n\u003cspan class=\"select-none flex flex-row justify-center items-center h-[30px] w-[24px] me-[2px] whitespace-nowrap flex-shrink-0 li-decorator\"\u003e\u003cspan class=\"font-sans font-normal text-[24px]\"\u003e•\u003c\/span\u003e\u003c\/span\u003e\u003cspan class=\"flex-1 py-[3px] font-normal text-[16px] text-[var(--text-primary)]\"\u003e\u003cspan data-slate-node=\"text\"\u003e\u003cspan class=\"font-[600]\" data-slate-leaf=\"true\"\u003e\u003cspan data-slate-string=\"true\"\u003ePairing:\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003cspan data-slate-node=\"text\"\u003e\u003cspan class=\"\" data-slate-leaf=\"true\"\u003e\u003cspan data-slate-string=\"true\"\u003e This is a classic pairing for plump oysters, grilled shrimp, or anything involving butter and shellfish, but it has the depth to stand alongside roasted chicken or veal.\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv data-slate-node=\"element\" class=\"flex flex-row ps-[2px]\"\u003e\u003cspan class=\"flex-1 py-[3px] font-normal text-[16px] text-[var(--text-primary)]\"\u003e\u003cspan data-slate-node=\"text\"\u003e\u003cspan class=\"\" data-slate-leaf=\"true\"\u003e\u003cspan data-slate-string=\"true\"\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"w-full my-[1px]\" data-slate-fragment=\"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\"\u003e\n\u003cdiv data-slate-node=\"element\" class=\"flex flex-row ps-[2px]\"\u003e\n\u003cspan class=\"select-none flex flex-row justify-center items-center h-[30px] w-[24px] me-[2px] whitespace-nowrap flex-shrink-0 li-decorator\"\u003e\u003cspan class=\"font-sans font-normal text-[24px]\"\u003e•\u003c\/span\u003e\u003c\/span\u003e\u003cspan class=\"flex-1 py-[3px] font-normal text-[16px] text-[var(--text-primary)]\"\u003e\u003cspan data-slate-node=\"text\"\u003e\u003cspan class=\"font-[600]\" data-slate-leaf=\"true\"\u003e\u003cspan data-slate-string=\"true\"\u003eAging:\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003cspan data-slate-node=\"text\"\u003e\u003cspan class=\"\" data-slate-leaf=\"true\"\u003e\u003cspan data-slate-string=\"true\"\u003e The 2023 vintage is singing now, but its Grand Cru structure and acidity mean it will evolve beautifully for 15-20 years, developing profound notes of field mushroom and sea spray.\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"SommSelect","offers":[{"title":"Default Title","offer_id":44264981758006,"sku":"SOMM2511-GRO23CHA0759","price":120.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0551\/3628\/8822\/files\/2023_Guy_Robin_Chablis_Grand_Cru_Blanchot_Vieilles_Vignes.png?v=1761680763"},{"product_id":"2023-andre-bonhomme-vire-clesse-cuvee-speciale","title":"2023 Domaine André Bonhomme, Viré-Clessé \"Cuvée Spéciale\"","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eThe 2023 \u003c\/span\u003eAndré Bonhomme, Vire‑Clessé “Cuvée Spéciale”\u003cspan\u003e is an organically farmed benchmark Chardonnay from one of the Mâconnais’s most respected families. Grown on clay‑and‑limestone soils in the communes of Viré and Clessé and vinified with a mix of stainless‑steel and oak that preserves both freshness and structure. Ripe, balanced and elegant: \u003c\/span\u003egreen apple, mango, citrus, a touch of honey and a lip smacking\u003cspan\u003e saline, mineral core.\u003cbr\u003e\u003cbr\u003e\u003cmeta charset=\"utf-8\"\u003eThe \u003cstrong\u003e2023 “Cuvée Spéciale”\u003c\/strong\u003e is drawn from multiple parcels averaging roughly 28 to 70 years of vine age throughout 3.5 hectares. \u003cmeta charset=\"utf-8\"\u003ePartially fermented and aged in stainless steel, while the rest sees a year in oak. Both components are blended together and aged a year larger barrels, giving the wine its rich texture and depth without overt 'oakiness'. A classic Viré‑Clessé: ripe, round, and exotic and anchored by bright acidity and minerality. Extremely pleasurable now and will age gracefully through 2032.\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"SommSelect","offers":[{"title":"Default Title","offer_id":45730005712950,"sku":"SOMM2605-AND23BUR-750","price":42.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0551\/3628\/8822\/files\/2023AndreBonhomme_Vire-ClesseCuveeSpeciale.png?v=1778256878"},{"product_id":"2024-thevenet-fils-macon-pierreclos-blanc-chardonnay-1","title":"2024 Thévenet \u0026 Fils Mâcon-Pierreclos Blanc","description":"\u003cp data-path-to-node=\"0\"\u003eThévenet \u0026amp; Fils is a multi-generational estate that has become a vital reference point for the Pierreclos commune in the Mâconnais. Led by Jean-Claude Thévenet until his passing, and now carried forward by his family, the domaine focuses on old vines and meticulous vineyard management. Their parcels in Pierreclos are situated on steep, south-facing slopes where the vines must work hard against the rugged terrain. This effort results in Chardonnay with a level of concentration and structural integrity that often rivals the more famous communal appellations to the north.\u003c\/p\u003e\n\u003cp data-path-to-node=\"1\"\u003eThe 2024 vintage captures the bright, energetic spirit of the Mâconnais while maintaining the estate’s signature weight and richness. The wine is fermented using indigenous yeasts and aged on its fine lees in stainless steel tanks to emphasize purity and mineral precision. By avoiding heavy oak influence, the Thévenet family ensures that the distinct limestone character of Pierreclos remains at the forefront. The final wine is a vibrant expression of white Burgundy that balances succulent orchard fruit with a crisp, refreshing finish.\u003c\/p\u003e\n\u003cp data-path-to-node=\"2\"\u003e\u003cb data-path-to-node=\"2\" data-index-in-node=\"0\"\u003eWhy You’ll Love it\u003c\/b\u003e\u003c\/p\u003e\n\u003cul data-path-to-node=\"3\"\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"3,0,0\"\u003eThis is a stellar example of high-altitude Chardonnay, offering a level of tension and energy that makes it incredibly refreshing.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"3,1,0\"\u003eThe 2024 growing season produced fruit with a wonderful balance of ripeness and zesty acidity, making this bottle very food-friendly.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"3,2,0\"\u003eIt features an inviting bouquet of white peach, crisp green apple, acacia flowers, and a hint of wet stone.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"3,3,0\"\u003eThe palate is medium-bodied and textured, providing a smooth mouthfeel that is instantly brightened by a streak of citrus zest.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"3,4,0\"\u003eIt represents exceptional value, delivering the complexity and soul of artisanal Burgundy at an accessible price point.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-path-to-node=\"4\"\u003e\u003cb data-path-to-node=\"4\" data-index-in-node=\"0\"\u003eHow To Serve It\u003c\/b\u003e\u003c\/p\u003e\n\u003cul data-path-to-node=\"5\"\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"5,0,0\"\u003eServe this well-chilled, ideally around 50°F to 52°F, to keep the citrus and floral notes focused and sharp.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"5,1,0\"\u003eThere is no need for decanting here, as the wine is expressive and aromatic from the moment the cork is pulled.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"5,2,0\"\u003eA standard white wine glass or a narrower Burgundy glass will perfectly highlight the wine’s lift and aromatic purity.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"5,3,0\"\u003eThis is a versatile partner for the table, pairing effortlessly with roasted poultry, grilled white fish, or creamy goat cheese.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"SommSelect","offers":[{"title":"Default Title","offer_id":46123128946742,"sku":"SOMM2605-TVN24MCN-750","price":24.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0551\/3628\/8822\/files\/2025Thevenet_FilsMacon-PierreclosBlanc_Chardonnay.png?v=1778611210"},{"product_id":"2021-sylvain-dussort-bourgogne-cote-dor-cuvee-des-ormes","title":"2021 Sylvain Dussort, Bourgogne Cote d'Or \"Cuvee des Ormes\"","description":"\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\"\u003eDomaine Dussort is a small family estate in Meursault, where Sylvain Dussort has farmed the domaine’s 30 acres for over two decades with minimal intervention, allowing the vines to express the true character of each vineyard site. In the\u003cspan\u003e \u003c\/span\u003e\u003cstrong\u003e2021 vintage\u003c\/strong\u003e, this philosophy shines through a Bourgogne Blanc drawn from 50‑year‑old vines planted just below the Meursault lieu‑dits En l’Ormeau and Les Pellans. Each wine is treated differently depending on terroir and vintage, and in the cellar only native yeasts are used; aging takes place with extended lees contact but without batonnage, so the wine gains richness while preserving a firm, mineral spine and site‑specific precision.\u003c\/p\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\"\u003eThe result in 2021 is a Bourgogne Blanc that behaves more like a Meursault than a typical regional appellation bottle: the old vines lend weight and concentration, while the soils contribute a taut, flinty minerality. Extended lees aging without batonnage allows the Chardonnay to build texture and volume without veiling the terroir, and the restrained approach to oak keeps the wine fresh and focused. What you get in glass is a layered, aromatic white with ripe orchard fruit, subtle citrus, and a clean, mineral‑driven finish—complex enough to excite serious Burgophiles while remaining a compelling value by Côte‑de‑Beaune standards.\u003c\/p\u003e\n\u003ch3 class=\"font-editorial font-bold mb-2 mt-4 [.has-inline-images_\u0026amp;]:clear-end text-base first:mt-0\" id=\"why-youll-love-it\"\u003eWhy You'll Love It\u003c\/h3\u003e\n\u003cul class=\"marker:text-quiet list-disc pl-8\"\u003e\n\u003cli class=\"py-0 my-0 prose-p:pt-0 prose-p:mb-2 prose-p:my-0 [\u0026amp;\u0026gt;p]:pt-0 [\u0026amp;\u0026gt;p]:mb-2 [\u0026amp;\u0026gt;p]:my-0\"\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\"\u003eMeursault‑like structure and complexity from 50‑year‑old vines, yet labeled as Bourgogne Blanc.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli class=\"py-0 my-0 prose-p:pt-0 prose-p:mb-2 prose-p:my-0 [\u0026amp;\u0026gt;p]:pt-0 [\u0026amp;\u0026gt;p]:mb-2 [\u0026amp;\u0026gt;p]:my-0\"\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\"\u003eExtended lees contact without batonnage gives richness while preserving a bright, mineral backbone.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli class=\"py-0 my-0 prose-p:pt-0 prose-p:mb-2 prose-p:my-0 [\u0026amp;\u0026gt;p]:pt-0 [\u0026amp;\u0026gt;p]:mb-2 [\u0026amp;\u0026gt;p]:my-0\"\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\"\u003eTiny production and a site‑driven, low‑intervention approach make this a rare, authentic expression of Meursault‑adjacent terroir.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3 class=\"font-editorial font-bold mb-2 mt-4 [.has-inline-images_\u0026amp;]:clear-end text-base first:mt-0\" id=\"how-to-serve-it\"\u003eHow to Serve It\u003c\/h3\u003e\n\u003cul class=\"marker:text-quiet list-disc pl-8\"\u003e\n\u003cli class=\"py-0 my-0 prose-p:pt-0 prose-p:mb-2 prose-p:my-0 [\u0026amp;\u0026gt;p]:pt-0 [\u0026amp;\u0026gt;p]:mb-2 [\u0026amp;\u0026gt;p]:my-0\"\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\"\u003eDecant for about 30 minutes or open the bottle in advance to let the wine open up.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli class=\"py-0 my-0 prose-p:pt-0 prose-p:mb-2 prose-p:my-0 [\u0026amp;\u0026gt;p]:pt-0 [\u0026amp;\u0026gt;p]:mb-2 [\u0026amp;\u0026gt;p]:my-0\"\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\"\u003eServe in large Burgundy stems at roughly 55–60°F to highlight texture and nuance.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli class=\"py-0 my-0 prose-p:pt-0 prose-p:mb-2 prose-p:my-0 [\u0026amp;\u0026gt;p]:pt-0 [\u0026amp;\u0026gt;p]:mb-2 [\u0026amp;\u0026gt;p]:my-0\"\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\"\u003ePair with roast chicken, butter‑poached seafood, creamy pasta, or mild to medium‑aged cheeses.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"SommSelect","offers":[{"title":"Default Title","offer_id":46146552627254,"sku":"SOMM2605-SYL21DUS-750","price":48.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0551\/3628\/8822\/files\/2021SylvainDussort_BourgogneCoted_OrCuveedesOrmes.png?v=1778799954"},{"product_id":"2023-lafon-merlin-chateau-des-quarts-pouilly-fuisse-1er-cru-clos-des-quarts","title":"2023 (Lafon \u0026 Merlin) Château des Quarts, Pouilly-Fuissé 1er Cru \"Clos des Quarts\"","description":"\u003cp data-path-to-node=\"42\"\u003eRecognizing the untapped potential of southern Burgundy, Dominique Lafon partnered with long-time friend and Mâconnais specialist Olivier Merlin to acquire the historic Château des Quarts estate. This collaboration brings Lafon’s legendary Meursault expertise and strict farming ethos directly to the limestone-rich hills of Pouilly-Fuissé. Together, they have set out to produce world-class Chardonnay that challenges the traditional hierarchy of the Côte d'Or.\u003c\/p\u003e\n\u003cp data-path-to-node=\"43\"\u003e\"Clos des Quarts\" is the crown jewel of the property, a walled, two-hectare monopole vineyard boasting old vines planted entirely on prime clay-limestone soils. The site’s eastern exposure allows for slow, even ripening, resulting in a wine of immense concentration and striking mineral tension. It opens with intense aromas of ripe peach, lemon curd, and crushed oyster shell, driving toward a powerful, deeply resonant finish.\u003c\/p\u003e","brand":"SommSelect","offers":[{"title":"Default Title","offer_id":46355702546486,"sku":"SOMM2605-QRTS23PFCDQ-750","price":84.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0551\/3628\/8822\/files\/2023_Lafon_Merlin_ChateaudesQuarts_Pouilly-Fuisse1erCruClosdesQuarts.png?v=1779230607"},{"product_id":"2023-remoissenet-pere-fils-chablis-aoc","title":"2023 Remoissenet Père \u0026 Fils, Chablis AOC","description":"\u003cdiv class=\"mx-auto flex flex-col pointer-events-auto max-w-threadContentWidth gap-md md:gap-lg\"\u003e\n\u003cdiv class=\"flex flex-col\"\u003e\n\u003cdiv class=\"flex flex-col gap-md @3xl:gap-lg w-full pt-md @3xl:pt-lg\"\u003e\n\u003cdiv class=\"w-full\"\u003e\n\u003cdiv class=\"w-full flex flex-col\"\u003e\n\u003cdiv class=\"focus:outline-none\" id=\"radix-_r_j_-content-default\" aria-labelledby=\"radix-_r_j_-trigger-default\" role=\"tabpanel\" data-orientation=\"horizontal\" data-state=\"active\" tabindex=\"0\"\u003e\n\u003cdiv class=\"flex flex-col @3xl:gap-y-lg gap-y-md\"\u003e\n\u003cdiv class=\"gap-y-sm flex flex-col\"\u003e\n\u003cdiv\u003e\n\u003cdiv class=\"relative font-sans text-base text-foreground selection:bg-super\/50 selection:text-foreground dark:selection:bg-super\/10 dark:selection:text-super\"\u003e\n\u003cdiv class=\"min-w-0 break-words [word-break:break-word]\"\u003e\n\u003cdiv lang=\"en\" class=\"gap-y-md after:clear-both after:block after:content-['']\" id=\"markdown-content-79\" dir=\"auto\"\u003e\n\u003cdiv class=\"has-inline-images my-2 first:mt-0 [\u0026amp;:has([data-inline-type=image])+\u0026amp;:has([data-inline-type=image])_[data-inline-type=image]]:hidden [\u0026amp;:has(table)_[data-inline-type=image]]:hidden\"\u003e\n\u003cdiv\u003e\n\u003cdiv class=\"prose dark:prose-invert inline leading-relaxed break-words min-w-0 [word-break:break-word] [\u0026amp;_\u0026gt;*:first-child]:mt-0 [\u0026amp;_\u0026gt;*:last-child]:mb-0\"\u003e\n\u003cdiv data-renderer=\"lm\"\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\"\u003eRemoissenet Père \u0026amp; Fils is a storied, Beaune‑based négociant that has been a quiet force in Burgundy for over a century, now repositioned as a modern benchmark for limited‑production, high‑intensity white Burgundy. The house operates out of a historic complex in the heart of Beaune, with its vast network of underground cellars beneath the cobblestone streets, but its reach extends far beyond town into some of the Côte‑de‑Beaune and Chablis’s most compelling sites. Remoissenet is best known among collectors for its Meursault and Chassagne‑Montrachet bottlings, but the 2023 Chablis marks a powerful argument that its Chablis is just as essential: a village‑level white that reads more like a “blue‑chip” selection, made from sustainably farmed Chardonnay in the vineyards surrounding the village of Chablis.\u003c\/p\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\"\u003eThe 2023 Remoissenet Père \u0026amp; Fils Chablis AOC captures the classic nerve and purity of the region while adding a touch of opulence that speaks to the house style. The wine opens with a bright, shimmering yellow‑gold hue and aromas of white peach, green and yellow apple, lemon blossom, white flowers, fresh almonds, and rain‑soaked stones, all underpinned by the tense, mineral‑driven energy Chablis is famous for. On the palate it is racy yet generous, with a long, chiseled finish and a balance that makes it both delicious now and capable of aging gracefully for several years. Decanting for about 30 minutes coaxes out its texture and concentration, revealing a wine that feels like a serious, cellar‑worthy white Burgundy wearing a surprisingly accessible village‑level label.\u003c\/p\u003e\n\u003ch3 id=\"why-youll-love-it\" class=\"font-editorial font-bold mb-2 mt-4 [.has-inline-images_\u0026amp;]:clear-end text-base first:mt-0\"\u003eWhy You’ll Love It\u003c\/h3\u003e\n\u003cul class=\"marker:text-quiet list-disc pl-8\"\u003e\n\u003cli class=\"py-0 my-0 prose-p:pt-0 prose-p:mb-2 prose-p:my-0 [\u0026amp;\u0026gt;p]:pt-0 [\u0026amp;\u0026gt;p]:mb-2 [\u0026amp;\u0026gt;p]:my-0\"\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\"\u003eVillage‑level Chablis that drinks like a higher‑tier, blue‑chip Burgundy, with real tension, minerality, and age‑worthiness.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli class=\"py-0 my-0 prose-p:pt-0 prose-p:mb-2 prose-p:my-0 [\u0026amp;\u0026gt;p]:pt-0 [\u0026amp;\u0026gt;p]:mb-2 [\u0026amp;\u0026gt;p]:my-0\"\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\"\u003eOpulent but precise: generous fruit and texture without sacrificing the racy Chablis acidity and stony backbone.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli class=\"py-0 my-0 prose-p:pt-0 prose-p:mb-2 prose-p:my-0 [\u0026amp;\u0026gt;p]:pt-0 [\u0026amp;\u0026gt;p]:mb-2 [\u0026amp;\u0026gt;p]:my-0\"\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\"\u003eLimited and U.S.‑exclusive release, making it a rare chance to collect a small‑production, négociant‑made Chablis from a Beaune‑based Burgundy powerhouse.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3 id=\"how-to-serve-it\" class=\"font-editorial font-bold mb-2 mt-4 [.has-inline-images_\u0026amp;]:clear-end text-base first:mt-0\"\u003eHow To Serve It\u003c\/h3\u003e\n\u003cul class=\"marker:text-quiet list-disc pl-8\"\u003e\n\u003cli class=\"py-0 my-0 prose-p:pt-0 prose-p:mb-2 prose-p:my-0 [\u0026amp;\u0026gt;p]:pt-0 [\u0026amp;\u0026gt;p]:mb-2 [\u0026amp;\u0026gt;p]:my-0\"\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\"\u003eChill to\u003cspan\u003e \u003c\/span\u003earound 50–54°F to let the fruit and minerals show clearly without muting the wine’s tension.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli class=\"py-0 my-0 prose-p:pt-0 prose-p:mb-2 prose-p:my-0 [\u0026amp;\u0026gt;p]:pt-0 [\u0026amp;\u0026gt;p]:mb-2 [\u0026amp;\u0026gt;p]:my-0\"\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\"\u003eServe in medium‑sized white Burgundy stems and decant for about 30 minutes to open up the wine’s richness and structure.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli class=\"py-0 my-0 prose-p:pt-0 prose-p:mb-2 prose-p:my-0 [\u0026amp;\u0026gt;p]:pt-0 [\u0026amp;\u0026gt;p]:mb-2 [\u0026amp;\u0026gt;p]:my-0\"\u003e\n\u003cp class=\"my-2 [\u0026amp;+p]:mt-4 [\u0026amp;_strong:has(+br)]:inline-block [\u0026amp;_strong:has(+br)]:pb-2\"\u003ePair with oysters, shellfish, Dover sole, roast chicken, or mild, creamy cheeses, where its acidity and energy cut through richness while the texture holds up to flavor.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"flex items-center justify-between\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"SommSelect","offers":[{"title":"Default Title","offer_id":46390010314806,"sku":"SOMM2605-REM23CHA-750","price":54.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0551\/3628\/8822\/files\/2023RemoissenetPere_Fils_ChablisAOC.png?v=1779381245"},{"product_id":"2024-schaller-camille-laurent-chablis-premier-cru-vau-de-vey","title":"2024 Schaller Camille \u0026 Laurent Chablis Premier Cru Vau de Vey","description":"\u003cp\u003eThis is a serious Premier Cru Chablis from a producer serious buyers should know: Camille \u0026amp; Laurent Schaller, family-based in Préhy, working clean, transparent wines from a site that doesn’t forgive careless winemaking. Their 2024 Vau de Vey comes from one of Chablis’ more distinctive Premier Cru climats, where steep slopes, cool exposure, and Kimmeridgian limestone naturally favor precision, minerality, and length over sheer size.\u003c\/p\u003e\n\u003cp\u003eVau de Vey is not just another Premier Cru name; it’s a site that consistently delivers Chardonnay with real tension and shape, the kind that speaks in citrus, white stone fruit, and a saline finish rather than overt richness. In a market where top Chablis keeps getting harder to justify on price, this is the sort of bottle that still offers credible quality and strong site expression without asking buyers to pay for prestige alone. Supply is limited, serious buyers will move quickly, and this is the kind of bottle that belongs in the cellar for the long haul.\u003c\/p\u003e\n\u003ch3\u003eWhy You'll Love It\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003eIt comes from \u003cstrong\u003eVau de Vey\u003c\/strong\u003e, one of Chablis’ most distinctive Premier Cru climats, with steep slopes and a cool orientation that naturally favor precision and lift.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eThe wine delivers classic Chablis character: citrus, white fruit, wet stone, and a clean saline finish.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eIt offers real value in Premier Cru Burgundy, especially for buyers who want site character without top-tier Chablis pricing.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eHow To Serve It\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003eServe well chilled, but not ice-cold, so the texture and minerality can show.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eIdeal with oysters, clams, grilled fish, scallops, or roasted chicken with lemon and herbs.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eIf you have patience, give it a few years in bottle; Vau de Vey typically rewards time and gains shape and complexity with age.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cdiv style=\"text-align: start;\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0551\/3628\/8822\/files\/Screenshot_2026-05-30_at_10.51.15_PM.png?v=1780206913\" alt=\"Schaller Camille \u0026amp; Laurent Chablis Premier Cru\" style=\"float: none;\"\u003e\u003c\/div\u003e","brand":"SommSelect","offers":[{"title":"Default Title","offer_id":46390527328310,"sku":"SOMM2605-SCH24CHA-750","price":55.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0551\/3628\/8822\/files\/2024SchallerCamille_LaurentChablisPremierCruVaudeVey.png?v=1779387921"},{"product_id":"2022-maison-champy-pernand-vergelesses-blanc-1er-cru-en-creux-de-la-net","title":"2022 Maison Champy, Pernand-Vergelesses Blanc 1er Cru \"En Creux de la Net\"","description":"\u003cp data-path-to-node=\"0\"\u003ePernand-Vergelesses remains one of the absolute greatest sleeper appellations in the Côte de Beaune for razor-sharp, texturally brilliant Chardonnay. While famous vineyards like \u003ci data-path-to-node=\"0\" data-index-in-node=\"178\"\u003eEn Caradeux\u003c\/i\u003e directly flank the legendary Grand Cru borders of Corton-Charlemagne on the very same hill, Maison Champy’s organic Premier Cru parcel of \u003ci data-path-to-node=\"0\" data-index-in-node=\"328\"\u003eEn Creux de la Net\u003c\/i\u003e sits just across the narrow valley floor, mirroring the exact same high-elevation band and identical, chalky \u003ci data-path-to-node=\"0\" data-index-in-node=\"456\"\u003eterres blanches\u003c\/i\u003e soil. Tasting this side-by-side with a lineup of heavy hitters at an importer’s grand tasting in San Francisco, it easily stole the show as the single best Chardonnay in the room—delivering the precise, explosive mineral drive of Grand Cru white Burgundy while saving you easily $100 to $150 a bottle. This is a pristine Cru Burgundy to enjoy right now with total abandon.\u003c\/p\u003e\n\u003cp data-path-to-node=\"1\"\u003eMaison Champy is the oldest operating house in Burgundy—established in 1720—with a rich history interwoven with the likes of Louis Pasteur and Gustave Eiffel. Today, the domain operates out of its historic 15th-century cellars in Beaune, working with pristine, certified organic vineyards under winemaker Dimitri Bazas (whose legendary résumé includes stints at Christophe Roumier, Marquis d’Angerville, and Bonneau du Martray). Bazas has focused heavily on extracting pure vineyard expression from top sites like this one, pulling back the oak to let the raw energy and immense pedigree of the terroir scream from the glass. The result balances beautiful, subtle textural finesse with a laser beam of chalky energy, opening with a pristine bouquet of white orchard blossoms, candied lemon peel, and crushed oyster shells.\u003c\/p\u003e\n\u003cdiv style=\"text-align: left;\"\u003e\u003cimg style=\"float: none;\" alt=\"Maison Champy - Burgundy\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0551\/3628\/8822\/files\/Maison_Champy_sign.jpg?v=1780293574\"\u003e\u003c\/div\u003e","brand":"SommSelect","offers":[{"title":"Default Title","offer_id":46446982692918,"sku":"SOMM2606-MAI22BUR-750","price":84.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0551\/3628\/8822\/files\/2022MaisonChampy_Pernand-VergelessesBlanc1erCruEnCreuxdelaNet.png?v=1779992840"},{"product_id":"2023-boyer-martenot-meursault-1er-cru-charmes","title":"2023 Boyer-Martenot, Meursault 1er Cru \"Charmes\"","description":"\u003cp data-path-to-node=\"9\"\u003eDomaine Boyer-Martenot is globally revered for capturing the absolute apex of Meursault precision, guided by fourth-generation winemaker Vincent Boyer. Moving completely away from chemical intervention, Vincent’s rigorous organic farming focuses heavily on deep soil plowing to extract unparalleled limestone tension from the vineyard bedrock. What makes this family estate so unique is Vincent's masterful inclusion of unlined concrete eggs for the final phase of aging, a brilliant technique that locks in vibrant primary energy while allowing the wines to build a seamless texture. Sourced from estate-owned plots, allocations of this pristine 2023 collection are microscopic and highly sought after by collectors.\u003c\/p\u003e\n\u003cp data-path-to-node=\"10\"\u003eThe \u003ci data-path-to-node=\"10\" data-index-in-node=\"4\"\u003eCharmes\u003c\/i\u003e Premier Cru is a legendary site situated on the lower portion of the hillside, where deeper, richer clay layers interlace with the sub-surface limestone. This unique composition yields some of the most decadent, voluptuous, and texturally complex white Burgundies in the world. Vincent taps into 40-year-old vines here to achieve a striking sensory balance, delivering an intensely aromatic profile of yellow peach, baked apple, toasted hazelnut, and fresh brioche.\u003c\/p\u003e","brand":"SommSelect","offers":[{"title":"Default Title","offer_id":46511910486070,"sku":"SOMM2606-BMA23CHA-750","price":219.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0551\/3628\/8822\/files\/2023Boyer-Martenot_Meursault1erCruCharmes.png?v=1780949648"},{"product_id":"2023-boyer-martenot-meursault-1er-cru-genevrieres","title":"2023 Boyer-Martenot, Meursault 1er Cru \"Genevrières\"","description":"\u003cp data-path-to-node=\"15\"\u003eDomaine Boyer-Martenot is globally revered for capturing the absolute apex of Meursault precision, guided by fourth-generation winemaker Vincent Boyer. Moving completely away from chemical intervention, Vincent’s rigorous organic farming focuses heavily on deep soil plowing to extract unparalleled limestone tension from the vineyard bedrock. What makes this family estate so unique is Vincent's masterful inclusion of unlined concrete eggs for the final phase of aging, a brilliant technique that locks in vibrant primary energy while allowing the wines to build a seamless texture. Sourced from estate-owned plots, allocations of this pristine 2023 collection are microscopic and highly sought after by collectors.\u003c\/p\u003e\n\u003cp data-path-to-node=\"16\"\u003eUniversally considered one of Meursault’s crown jewels, the \u003ci data-path-to-node=\"16\" data-index-in-node=\"60\"\u003eGenevrières\u003c\/i\u003e vineyard occupies the mid-slope where the exposure is perfect and the soil is an iron-rich, red-tinted clay and shattered limestone mix. This location produces whites defined by their aristocratic elegance, displaying a softer, more ethereal, and spice-tinged profile than its neighbors. Vincent's 2023 rendering is a masterclass in finesse, leading with spicy citrus zest, white ginger, and honeysuckle, all floating over a remarkably deep, lower-toned fruit structure.\u003c\/p\u003e","brand":"SommSelect","offers":[{"title":"Default Title","offer_id":46511914352694,"sku":"SOMM2606-BMA23GEN-750","price":229.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0551\/3628\/8822\/files\/2023Boyer-Martenot_Meursault1erCruGenevrieres.png?v=1780949444"},{"product_id":"2023-boyer-martenot-meursault-1er-cru-perrieres","title":"2023 Boyer-Martenot, Meursault 1er Cru \"Perrières\"","description":"\u003cp data-path-to-node=\"21\"\u003eDomaine Boyer-Martenot is globally revered for capturing the absolute apex of Meursault precision, guided by fourth-generation winemaker Vincent Boyer. Moving completely away from chemical intervention, Vincent’s rigorous organic farming focuses heavily on deep soil plowing to extract unparalleled limestone tension from the vineyard bedrock. What makes this family estate so unique is Vincent's masterful inclusion of unlined concrete eggs for the final phase of aging, a brilliant technique that locks in vibrant primary energy while allowing the wines to build a seamless texture. Sourced from estate-owned plots, allocations of this pristine 2023 collection are microscopic and highly sought after by collectors.\u003c\/p\u003e\n\u003cp data-path-to-node=\"22\"\u003eWidely referred to as Meursault's \"eternal Grand Cru in waiting,\" \u003ci data-path-to-node=\"22\" data-index-in-node=\"66\"\u003ePerrières\u003c\/i\u003e sits on an ancient, abandoned stone quarry where old vines must dig their roots directly into solid, hard limestone. Vincent’s parcel sits in the prized upper portion (\u003ci data-path-to-node=\"22\" data-index-in-node=\"244\"\u003ePerrières-Dessus\u003c\/i\u003e), boasting 60+ year-old vines that struggle through nearly non-existent topsoil to yield grapes of astounding concentration. The wine is incredibly deep and powerful, showing an exquisite hint of sweet cream butter, dried white flowers, and an extraordinary, smoky, flint-like mineral core.\u003c\/p\u003e","brand":"SommSelect","offers":[{"title":"Default Title","offer_id":46511916646454,"sku":"SOMM2606-BMA23PER-750","price":239.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0551\/3628\/8822\/files\/2023Boyer-Martenot_Meursault1erCruPerrieres.png?v=1780949094"},{"product_id":"2020-domaine-vincent-dauvissat-chablis-1er-cru-vaillons","title":"2020 Domaine Vincent Dauvissat, Chablis 1er Cru “Vaillons”","description":"","brand":"SommSelect","offers":[{"title":"Default Title","offer_id":46533580259382,"sku":"SOMM2606-VDVST20CHVLN-750","price":224.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0551\/3628\/8822\/files\/2020DomaineVincentDauvissat_Chablis1erCru_Vaillons.png?v=1780942293"},{"product_id":"2023-domaine-vincent-dauvissat-chablis-grand-cru-les-clos","title":"2023 Domaine Vincent Dauvissat, Chablis Grand Cru “Les Clos”","description":"","brand":"SommSelect","offers":[{"title":"Default Title","offer_id":46533585567798,"sku":"SOMM2606-VDVST23CHLCLOS-750","price":389.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0551\/3628\/8822\/files\/2023DomaineVincentDauvissat_ChablisGrandCru_LesClos.png?v=1781022947"},{"product_id":"2023-domaine-vincent-dauvissat-chablis-1er-cru-la-forest","title":"2023 Domaine Vincent Dauvissat, Chablis 1er Cru “La Forest”","description":"","brand":"SommSelect","offers":[{"title":"Default Title","offer_id":46533586452534,"sku":"SOMM2606-VDVST23CHLFRST-750","price":184.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0551\/3628\/8822\/files\/2023DomaineVincentDauvissat_Chablis1erCru_LaForest.png?v=1781025152"},{"product_id":"2023-laurent-tribut-chablis-aoc","title":"2023 Laurent Tribut, Chablis AOC","description":"\u003cp data-path-to-node=\"0\"\u003e\u003cb data-path-to-node=\"0\" data-index-in-node=\"0\"\u003eThe Dauvissat DNA\u003c\/b\u003e\u003c\/p\u003e\n\u003cp data-path-to-node=\"0\"\u003eIf you love the chiselled, mineral-driven style of the legendary Domaine Vincent Dauvissat, look no further than Laurent Tribut. Laurent entered the Chablis elite by marrying Marie-Clotilde Dauvissat (Vincent’s sister), and for years, his wines were vinified right alongside Vincent’s in the family’s iconic cellars. Today, Laurent and his daughter Solange continue to use these identical traditional methods, crafting low-intervention Chablis that beautifully mirrors the soul, texture, and brilliance of the Dauvissat house.\u003c\/p\u003e\n\u003cp data-path-to-node=\"1\"\u003e\u003cb data-path-to-node=\"1\" data-index-in-node=\"0\"\u003eThe 2023 Vintage: Pure Chablis Precision\u003c\/b\u003e\u003c\/p\u003e\n\u003cp data-path-to-node=\"1\"\u003eThe 2023 Laurent Tribut Chablis AOC Village punches well above its weight class, sourced from pristine Kimmeridgian limestone parcels originally purchased by the Dauvissat family. This vibrant, dynamic white explodes with lime peel, white flowers, and a heavy dose of chalky minerality. Fermented in tank and aged in old oak casks to build mid-palate substance without losing its racy, bright tension, it is an utterly classic Chablis that is dangerously approachable now but built to age.\u003c\/p\u003e","brand":"SommSelect","offers":[{"title":"Default Title","offer_id":46533842206774,"sku":"SOMM2606-LTRBT23CHB-750","price":59.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0551\/3628\/8822\/files\/2023LaurentTribut_ChablisAOC.png?v=1781025593"},{"product_id":"2022-domaine-vincent-dauvissat-chablis-la-forest-1er-cru","title":"2022 Domaine Vincent Dauvissat, Chablis 1er Cru “La Forest”","description":"","brand":"SommSelect","offers":[{"title":"Default Title","offer_id":46533948997686,"sku":"SOMM2606-VDVS22CHLFRST-750","price":149.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0551\/3628\/8822\/files\/2022DomaineVincentDauvissat_Chablis_LaForest_1erCru.png?v=1781025750"},{"product_id":"2022-domaine-vincent-dauvissat-chablis-aoc","title":"2022 Domaine Vincent Dauvissat, Chablis AOC","description":"","brand":"SommSelect","offers":[{"title":"Default Title","offer_id":46534329237558,"sku":"SOMM2606-VDVS22CHB-750","price":99.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0551\/3628\/8822\/files\/2022DomaineVincentDauvissat_ChablisAOC.png?v=1781024191"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0551\/3628\/8822\/collections\/Meursault_vineyards_f74303ff-ae6b-424d-96e7-472443a0de8f.jpg?v=1781304275","url":"https:\/\/sommselect.com\/collections\/white-wine-burgundy-collection.oembed","provider":"SommSelect","version":"1.0","type":"link"}