{"title":"The Rebels of Wine","description":"\u003cp data-start=\"636\" data-end=\"722\" class=\"PDq2pG_selectionAnchorContainer\"\u003eHere is to the rebels, the troublemakers, the ones who refused to let their ideas die. \u003cspan aria-hidden=\"true\" class=\"PDq2pG_selectionAnchor\"\u003e\u003c\/span\u003eThe winemakers who pushed against expectation, redefined tradition, and changed what wine could be through decades of dedication and extreme attention to detail. This collection brings together the voices that shaped modern wine — from radical expression to disciplined tradition, from survival to reinvention.\u003c\/p\u003e","products":[{"product_id":"2022-pedro-parra-miles-cinsault-itata-valley-chilesomm2510-ppra22cnslt-750","title":"2022 Pedro Parra, \"Miles\" Cinsault","description":"\u003cp dir=\"ltr\"\u003e\u003cspan\u003ePedro Parra, Chile’s leading soil expert \u003c\/span\u003e\u003cspan\u003e(a.k.a. “Dr. Terroir”),\u003c\/span\u003e\u003cspan\u003e is putting\u003c\/span\u003e\u003cspan\u003e Cinsault on the global wine map\u003c\/span\u003e\u003cspan\u003e with stunning results. His winery, \u003c\/span\u003e\u003cspan\u003ePedro Parra y Familia\u003c\/span\u003e\u003cspan\u003e, based in the remote Itata Valley, has become \u003c\/span\u003e\u003cspan\u003eground zero\u003c\/span\u003e\u003cspan\u003e for redefining this historic Rhône and Languedoc blending grape \u003c\/span\u003e\u003cspan\u003eas a soulful, terroir-driven standout.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eThe \u003c\/span\u003e\u003cspan\u003e2022 “Miles” Cinsault is the soul of Itata Valley, Chile, bottled\u003c\/span\u003e\u003cspan\u003e—a tribute to Miles Davis and t\u003c\/span\u003e\u003cspan\u003ehe highest-scoring wine in Parra’s portfolio\u003c\/span\u003e\u003cspan\u003e, earning a stunning \u003c\/span\u003e\u003cspan\u003e98 points from Wine Advocate’s Matthew Luczy\u003c\/span\u003e\u003cspan\u003e. Sourced from old bush vines rooted in iron-rich granite soils of Guarilihue, this wine channels the \u003c\/span\u003e\u003cspan\u003eelegance of Red Burgundy, Nebbiolo, cool-climate Pinot Noir\u003c\/span\u003e\u003cspan\u003e, and \u003c\/span\u003e\u003cspan\u003eCru Beaujolais\u003c\/span\u003e\u003cspan\u003e, with lifted red fruit, earthy minerality, and a silky, jazz-like finish. It’s organically farmed, wild fermented, and aged in neutral oak and native Rauli wood, allowing the terroir to sing without interference.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003ePedro Parra holds a \u003c\/span\u003e\u003cspan\u003ePhD in terroir from Paris and has consulted for icons like Jean-Marc Roulot, Comando G, and Zuccardi. \u003c\/span\u003e\u003cspan\u003eAfter 15 years of global consulting, he launched Pedro Parra y Familia to craft wines he loves to drink—pure expressions of granite soils from his homeland in southern Chile. “\u003c\/span\u003e\u003cspan\u003eMiles” is not just a wine; it’s a personal opus,\u003c\/span\u003e\u003cspan\u003e created to share with his wife Camila and their children, and to honor the brave vignerons who’ve protected these ancient vines for generations.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eThe Itata Valley, nestled between the Pacific and the Andes, is a remote, coastal region defined by \u003c\/span\u003e\u003cspan\u003ePaleozoic granite soils\u003c\/span\u003e\u003cspan\u003e and dry-farmed vines aged 45–70 years. Its isolation preserved a viticultural purity untouched by industrialization—no Bordeaux varieties, no irrigation, just soulful wines rooted in history. “Miles” is a rare gem from this mysterious terroir, available in limited quantities for those who listen deeply.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eIf your cellar treasures Burgundy, Rhône, and Piedmont, don’t miss the chance to add this soulful Chilean gem—especially with extra savings on multiple bottles. ¡Vive Chile!\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003ePress Accolades:\u003c\/span\u003e\u003cb\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e98 Points, Wine Advocate:\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e“Originating from decomposed granite soils containing mica, quartz, silt and sand, the 2022 Miles holds the top position in the Pedro Parra cellar. It presents an enchanting bouquet of dark fruits, exotic spices and fresh flowers that is both commanding and elegant, focused and expansive. The silky palate merges the finest elements found throughout the collection and unites them: textural richness, vibrant energy and a gripping tannic foundation. It ends with a juicy, tense and almost sweet intensity, although it finishes bone-dry and lingers with remarkable persistence, nuance and depth. Within a cellar filled with wines intended to transcend their varieties and express only their origins, this bottling achieves that objective most clearly.” - March 2025\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"SommSelect","offers":[{"title":"Default Title","offer_id":44187100086326,"sku":"SOMM2510-PPRA22CNSLT-750","price":79.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0551\/3628\/8822\/files\/2022_Pedro_Parra_Miles_Cinsault.png?v=1759512608"},{"product_id":"2008-champagne-bollinger-r-d-extra-brutsomm2510-blgr08rdxbrut-750","title":"2008 Champagne Bollinger R.D. Extra Brut","description":"\u003cp dir=\"ltr\"\u003e\u003cspan\u003eWe’re thrilled to reload on one of the most celebrated Champagnes of the modern era: the \u003c\/span\u003e\u003cspan\u003e2008 Bollinger R.D. Extra Brut\u003c\/span\u003e\u003cspan\u003e — a vintage that has captivated critics and collectors alike.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eCrafted from \u003c\/span\u003e\u003cspan\u003e71% Pinot Noir and 29% Chardonnay\u003c\/span\u003e\u003cspan\u003e, sourced from \u003c\/span\u003e\u003cspan\u003e84% Grand Cru vineyards\u003c\/span\u003e\u003cspan\u003e, and aged \u003c\/span\u003e\u003cspan\u003e13+ years on the lees\u003c\/span\u003e\u003cspan\u003e, this is a wine of profound depth, tension, and elegance. Disgorged in 2022 with a mere \u003c\/span\u003e\u003cspan\u003e3g\/L dosage\u003c\/span\u003e\u003cspan\u003e, it’s a masterclass in balance and longevity.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003ePrepare for an ethereal tasting experience: \u003c\/span\u003e\u003cspan\u003ethe 2008 R.D. opens with golden orchard fruit, crème brûlée, espresso roast, and warm spice, unfolding into marmalade and dried fruit with time in the glass. Full-bodied and vinous, it finishes long, saline, and strikingly bone-dry —\u003c\/span\u003e\u003cspan\u003e a Champagne of profound depth and precision.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eWhat the Critics Are Saying:\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli dir=\"ltr\" aria-level=\"1\"\u003e\n\u003cp dir=\"ltr\" role=\"presentation\"\u003e\u003cspan\u003eJames Suckling (99 pts):\u003c\/span\u003e\u003cspan\u003e “So tangy and energetic with sizzling acidity and creamy tannins… extreme character that grabs your attention.”\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli dir=\"ltr\" aria-level=\"1\"\u003e\n\u003cp dir=\"ltr\" role=\"presentation\"\u003e\u003cspan\u003eWine Advocate (98+ pts):\u003c\/span\u003e\u003cspan\u003e “The finest R.D. of the decade… bone-dry, racy, and harmonious — more integrated than the legendary 1996.”\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli dir=\"ltr\" aria-level=\"1\"\u003e\n\u003cp dir=\"ltr\" role=\"presentation\"\u003e\u003cspan\u003eJeb Dunnuck (98 pts):\u003c\/span\u003e\u003cspan\u003e “Chiseled, powerful… electric mineral energy that courses through the finish. A stunner built to age.”\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eBollinger didn’t just perfect the “recently disgorged” style — they created it. R.D. stands for Récemment Dégorgé\u003c\/strong\u003e\u003cspan\u003e\u003cstrong\u003e, a category pioneered by Madame Bollinger in 1967\u003c\/strong\u003e to showcase the vibrancy of long-aged Champagne released at its peak. Today, this approach is one of the hottest topics in fine wine, and the 2008 vintage is its most compelling expression yet. \u003c\/span\u003e\u003cspan\u003eA Champagne to savor this holiday season—and cellar a few bottles for years of extraordinary moments to come.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eA\u003c\/span\u003e\u003cspan\u003e rare opportunity to own one of Champagne’s greatest modern expressions. Plus, enjoy \u003c\/span\u003e\u003cspan\u003ecomplimentary ground shipping\u003c\/span\u003e\u003cspan\u003e. Quantities are extremely limited, and once it’s gone, it’s gone. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eSanté!\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003e\u003cem\u003e*Product Is Excluded From Discounts*\u003c\/em\u003e\u003c\/strong\u003e\u003c\/p\u003e","brand":"SommSelect","offers":[{"title":"Default Title","offer_id":44247754047542,"sku":"SOMM2510-BLGR08RDXBRUT-750","price":379.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0551\/3628\/8822\/files\/2008ChampagneBollingerR.D.ExtraBrut.png?v=1761254706"},{"product_id":"2022-mullineux-syrah-schist-roundstone-swartlandsomm2603-mlnx22syrrnd-750","title":"2022 Mullineux, Syrah “Schist - Roundstone”, Swartland","description":"\u003cp class=\"p1\"\u003eIn the world of fine wine, some regions take centuries to establish their pedigree. Others have it thrust upon them by the sheer force of talent. In 2007, Chris and Andrea Mullineux—a partnership forged in the vineyards of Champagne and refined at Stellenbosch and UC Davis—saw the untapped potential of South Africa’s Swartland. Today, they are the undisputed benchmark, having put this rugged, sun-drenched landscape on the global map for terroir-driven excellence.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eThe \"Iron Fist in a Velvet Glove\": 2022 “Schist-Roundstone” Syrah\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eSourced from the stony, iron-rich Kasteelberg soils, the 2022 Schist Syrah is a definitive study of site-specificity. While it possesses the structural integrity and savory \"olive tapenade\" soul of a top-tier Côte-Rôtie or Hermitage, it offers a supple approachability and a purity of fruit that is uniquely Swartland. It is a wine that \"tangos\" with the French greats, proving that the schist soils of South Africa produce a mineral-drenched complexity that is second to none.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eCritical Acclaim:\u003c\/p\u003e\n\u003cdiv style=\"text-align: left;\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0551\/3628\/8822\/files\/wine_spectator_240x240.png?v=1769834039\" alt=\"\" style=\"margin-bottom: 16px; float: none;\"\u003e\u003c\/div\u003e\n\u003cdiv style=\"text-align: left;\"\u003e\u003cspan\u003e95+ Points, Wine Spectator:\u003c\/span\u003e\u003c\/div\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e“ … this Syrah reveals impressive balance and staying power. It is the most powerful of the three Syrahs presented in this series, and it could be the wine with the most interesting aging trajectory.\"\u003c\/span\u003e\u003c\/p\u003e\n\u003cdiv style=\"text-align: left;\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0551\/3628\/8822\/files\/jackes_suckling_240x240.png?v=1769834026\" alt=\"\" style=\"margin-bottom: 16px; float: none;\"\u003e\u003c\/div\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e95 Points, James Suckling:\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e“The meatiest and most concentrated of the three single-vineyard syrahs, this has notes of bacon fat, peppercorns, black olives and brambleberries.”\u003c\/span\u003e\u003c\/p\u003e\n\u003cdiv style=\"text-align: left;\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0551\/3628\/8822\/files\/vinous_240x240.png?v=1769834033\" alt=\"\" style=\"margin-bottom: 16px; float: none;\"\u003e\u003c\/div\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e95 Points, Vinous Media:\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e“Very persistent in the mouth, this is outstanding.\"\u003c\/span\u003e\u003c\/p\u003e\n\u003cdiv style=\"text-align: left;\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0551\/3628\/8822\/files\/Mullineux_family_-_south_africa_2ea8b873-5759-4cf5-a167-e9faec9a6892.jpg?v=1775848052\" alt=\"Mullineux Family in Vineyard\" style=\"float: none;\"\u003e\u003c\/div\u003e","brand":"SommSelect","offers":[{"title":"Default Title","offer_id":45077697658934,"sku":"SOMM2603-MLNX22SYRRND-750","price":135.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0551\/3628\/8822\/files\/2022Mullineux_Syrah_Schist-Roundstone_Swartland_1.png?v=1774283041"},{"product_id":"2024-mullineux-chenin-blanc-straw-wine-swartland-half-bottlesomm2603-mlnx24straw-375","title":"2024 Mullineux, Chenin Blanc \"Straw Wine\", Swartland (Half Bottle)","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cmeta charset=\"utf-8\"\u003eIn the world of fine wine, some regions take centuries to establish their pedigree. Others have it thrust upon them by the sheer force of talent. In 2007, Chris and Andrea Mullineux—a partnership forged in the vineyards of Champagne and refined at Stellenbosch and UC Davis—saw the untapped potential of South Africa’s Swartland. Today, they are the undisputed benchmark, having put this rugged, sun-drenched landscape on the global map for terroir-driven excellence.\u003c\/p\u003e\n\u003ch4 dir=\"ltr\"\u003e\u003cspan\u003eThe \"Yquem-Slayer\": 2024 Chenin Blanc “Straw Wine”\u003c\/span\u003e\u003c\/h4\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eThe legend of the Mullineux Straw Wine was cemented early on in a now-famous blind tasting. As the story goes:\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli dir=\"ltr\" aria-level=\"1\"\u003e\n\u003cp dir=\"ltr\" role=\"presentation\"\u003e\u003cspan\u003e“UK wine writer \u003c\/span\u003e\u003cspan\u003eNeal Martin\u003c\/span\u003e\u003cspan\u003e was introduced to the first vintage... he was offered two sweet wines to taste blind—one was our \u003c\/span\u003e\u003cspan\u003eStraw Wine\u003c\/span\u003e\u003cspan\u003e and the other was \u003c\/span\u003e\u003cspan\u003eChâteau d’Yquem 1989\u003c\/span\u003e\u003cspan\u003e. He gave the Straw Wine 96 points and the Yquem 95. His comment was: \u003c\/span\u003e\u003cspan\u003e‘F---ing hell, that’s good.’\u003c\/span\u003e\u003cspan\u003e”\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eWhy chase the astronomical price tags of Bordeaux’s most famous dessert wine when you can secure this air-dried Chenin Blanc? It is a visceral experience of concentrated apricot, honey, and electrifying acidity.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eCriticla Acclaim:\u003c\/span\u003e\u003c\/p\u003e\n\u003cdiv style=\"text-align: left;\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0551\/3628\/8822\/files\/vinous_240x240.png?v=1769834033\" alt=\"\" style=\"margin-bottom: 16px; float: none;\"\u003e\u003c\/div\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e97 Points, Vinous Media:\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e“The palate has stunning delineation, a razor-sharp line of acidity and ample weight, \u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003ebut it is not cloying in any way.”\u003c\/span\u003e\u003c\/p\u003e\n\u003cdiv style=\"text-align: left;\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0551\/3628\/8822\/files\/wine_advoate_logo_240x240.png?v=1769834033\" alt=\"\" style=\"margin-bottom: 16px; float: none;\"\u003e\u003c\/div\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e97 Points, Wine Advocate:\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e“ … lusciously concentrated yet vividly fresh, delivering marmalade, dried apricot and honeyed citrus wrapped in a glycerin-rich texture. Chenin Blanc retains remarkable brightness and verticality despite intense concentration from sun-dried grapes.”\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"SommSelect","offers":[{"title":"Default Title","offer_id":45077709389878,"sku":"SOMM2603-MLNX24STRAW-375","price":68.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0551\/3628\/8822\/files\/2024Mullineux_CheninBlancStrawWine_Swartland_HalfBottle.png?v=1774283230"},{"product_id":"2023-louis-benjamin-didier-dagueneau-blanc-etc-vin-de-francesomm2605-lbe23bla-750","title":"2023 Louis-Benjamin - Didier Dagueneau \"Blanc etc.,\" Vin de France","description":"\u003cp data-path-to-node=\"1\"\u003eThe legend of Dagueneau began with the late Didier, the “wild man of Pouilly,” who shattered every convention of Sauvignon Blanc to prove it could achieve the same greatness as Grand Cru Burgundy. Since 2008, his son Louis-Benjamin has steered the ship with a quieter hand but the same uncompromising rigor, maintaining the estate's status as the absolute pinnacle of the Loire Valley. These are not merely wines; they are high-tension, artisanal benchmarks that remain some of the most sought-after allocations on the planet.\u003c\/p\u003e\n\u003cp data-path-to-node=\"2\"\u003e\"Blanc etc.\" (formerly Blanc Fumé de Pouilly) is the estate’s soul-stirring entry into the Dagueneau universe. Sourced from younger vines across their biodynamically farmed parcels, the 2023 is a masterclass in controlled energy. It hits the palate with a crystalline purity, offering up electric notes of lemon zest, white flowers, and a shivering, flinty mineral backbone.\u003c\/p\u003e\n\u003cp data-path-to-node=\"3\"\u003eWhile the single-vineyard bottlings require years to unfurl, \"Blanc etc.\" offers a more immediate, riveting look at the Dagueneau signature. It is lean, savory, and remarkably concentrated, proving that even at the \"entry\" level, Louis-Benjamin is crafting Sauvignon Blanc with more nerve and complexity than almost anyone else in the world.\u003c\/p\u003e","brand":"SommSelect","offers":[{"title":"Default Title","offer_id":45533603692598,"sku":"SOMM2605-LBE23BLA-750","price":129.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0551\/3628\/8822\/files\/2023Louis-Benjamin-DidierDagueneauBlancetc._VindeFrance_d1c6db53-13db-477c-a560-809022e7795d.png?v=1777413578"},{"product_id":"2020-chateau-pradeaux-bandol-rouge","title":"2020 Château Pradeaux Bandol Rouge","description":"\u003cp data-path-to-node=\"3\"\u003eWhen the conversation turns to traditional French reds with serious, tectonic-shifting power, Château Pradeaux always commands the room. The Portalis family has been making wine at this historic estate since before the French Revolution, and they remain fiercely uncompromising today. While much of the modern region has pivoted toward softer, quick-to-market styles, Pradeaux proudly stays the course: they divert any vines under 25 years old exclusively to their rosé, reserving only their oldest, deepest-rooted trunks for this flagship red.\u003c\/p\u003e\n\u003cp data-path-to-node=\"4\"\u003eHand-harvested, whole-cluster fermented, and aged for a staggering four years in massive neutral oak foudres, this 94-point masterpiece delivers a chiseled, poised muscularity. It comfortably outperforms triple-digit, old-vine Châteauneuf-du-Pape while matching the brooding, noble structure of a top-growth Left Bank Bordeaux—all for a fraction of the price.\u003c\/p\u003e\n\u003cp data-path-to-node=\"4\"\u003eCritical Acclaim:\u003c\/p\u003e\n\u003cdiv style=\"text-align: left;\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0551\/3628\/8822\/files\/vinous_240x240.png?v=1769834033\" alt=\"Vinous Wine Media Logo\" style=\"float: none;\"\u003e\u003c\/div\u003e\n\u003cp data-path-to-node=\"4\"\u003e94 Points, Vinous Media:\u003c\/p\u003e\n\u003cp data-path-to-node=\"4\"\u003e\u003cem\u003e\"\u003cmeta charset=\"utf-8\"\u003eThe 2020 Bandol is a gorgeous rendition from Château Pradeaux, bursting from the glass with pronounced and highly complex notes of molten stems, wild strawberry, licorice and blackcurrant leaf. Made from 95% Mourvèdre and 5% Grenache, the 2020 is medium-bodied yet remarkably vivid, with the whole bunch integrated beautifully and the tannins already rounded into a lovely, textural shape. There is tremendous energy. The 2020 finishes long, fresh and full of beguiling verve, leaving a lasting impression of character and finesse.\"\u003c\/em\u003e\u003c\/p\u003e","brand":"SommSelect","offers":[{"title":"Default Title","offer_id":46484804993078,"sku":"SOMM2606-CPR20PRO-750","price":56.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0551\/3628\/8822\/files\/2020ChateauPradeauxBandolRouge.png?v=1780426299"},{"product_id":"2022-chateau-simone-palette-blanc","title":"2022 Château Simone Palette Blanc","description":"\u003cp data-path-to-node=\"0\"\u003e\u003cstrong\u003eTo understand Château Simone is to understand the Rougier family, who have stood as the ironclad guardians of this estate since 1830\u003c\/strong\u003e. Located just a stone's throw from Aix-en-Provence, the tiny, historic appellation of Palette owes its very survival to the family’s multi-generational defiance of modern, commercial trends. For nearly two centuries, the Rougiers have painstakingly maintained Simone’s north-facing, limestone terraces—originally planted by Monks in the 16th century—preserving ancient clones and pre-phylloxera traditions that can neither be replicated nor rushed. This is not just wine; it is a living artifact of Provençal history, fiercely protected by a family devoted to the absolute pinnacle of estate stewardship.\u003c\/p\u003e\n\u003cp data-path-to-node=\"1\"\u003eThe \u003cb data-index-in-node=\"4\" data-path-to-node=\"1\"\u003e2022 Palette Blanc\u003c\/b\u003e represents the pinnacle of ancient-vine white winemaking, carrying forward a centuries-old legacy that has generated a fervent, cult-like fanaticism among collectors. Born from north-facing terraces shaded from the intense Provençal sun, this legendary bottling utilizes indigenous yeasts and a meticulous aging regimen of one year in large oak casks followed by an additional year in older, small barriques. The result is an aristocratic white wine that possesses monumental structure, singular texture, and a legendary capacity to evolve in the cellar for decades.\u003c\/p\u003e\n\u003cp data-path-to-node=\"2\"\u003eIntensely aromatic, it unleashes deep notes of pine resin, orange blossom, and lanolin, unfolding onto a structured, almost waxy mid-palate punctuated by toasted hazelnut and crushed rock before finishing with a brilliant, chiseled line of mineral acidity\u003c\/p\u003e\n\u003cp\u003eCritical Acclaim:\u003c\/p\u003e\n\u003cdiv style=\"text-align: left;\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0551\/3628\/8822\/files\/wine_advoate_logo_240x240.png?v=1769834033\" alt=\"Robert Parker Wine Advocate Logo\" style=\"float: none;\"\u003e\u003c\/div\u003e\n\u003cdiv style=\"text-align: left;\"\u003e96+ Points, Wine Advocate:\u003c\/div\u003e\n\u003cdiv style=\"text-align: left;\"\u003e\n\u003cmeta charset=\"utf-8\"\u003e \u003cmeta charset=\"utf-8\"\u003e\n\u003cul\u003e\n\u003cli dir=\"ltr\" aria-level=\"1\"\u003e\n\u003cp dir=\"ltr\" role=\"presentation\"\u003e\u003cspan\u003e\" … a complex and spiced wine, unwinding in the glass with notes of fresh raisins, ripe orchard fruits, flowers and honey. Full-bodied, dense and straight-laced, it's seamless and layered, with beautiful dry extract, a more pronounced salinity than the 2023 and a long, persistent finish. This is a wine with a broad drinking window.”\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cb id=\"docs-internal-guid-5c12169c-7fff-ffcb-e359-806ef02e8589\"\u003e\u003c\/b\u003e\n\u003c\/div\u003e","brand":"SommSelect","offers":[{"title":"Default Title","offer_id":46485403697206,"sku":"SOMM2606-CSI22PRO-750","price":79.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0551\/3628\/8822\/files\/2022ChateauSimonePaletteBlanc.png?v=1780520744"},{"product_id":"2021-chateau-simone-palette-rouge","title":"2021 Château Simone Palette Rouge","description":"\u003cp data-path-to-node=\"0\"\u003e\u003cstrong\u003eTo understand Château Simone is to understand the absolute pinnacle of the SommSelect mantra: an uncompromising devotion to terroir, historical preservation, and the stewardship of the land. \u003c\/strong\u003eNestled within a limestone-rich natural amphitheater in Palette—Provence’s smallest and most historic appellation—this legendary estate represents a fierce defiance of modern, commercial trends. While the rest of the region turned to mass-produced, poolside rosés, the Rougier family spent nearly two centuries painstakingly cultivating their north-facing, monk-planted terraces. By preserving ancient, pre-phylloxera clones and traditional field blends, they have elevated Simone into a living artifact of wine history, commanding a fervent, cult-like fanaticism among global collectors.\u003c\/p\u003e\n\u003cp data-path-to-node=\"1\"\u003eThe \u003cb data-path-to-node=\"1\" data-index-in-node=\"4\"\u003e2021 Palette Rouge\u003c\/b\u003e captures the profound, soulful character of these centenarian vines, channeling a deep sense of place into a remarkably elegant yet powerful structure. On the nose and palate, it unleashes a dark, multi-layered bouquet of wild bramble fruit, dried Mediterranean garrigue, and black pepper that effortlessly gives way to a dense core of graphite minerality, savory spices, and muscular, ultra-fine tannins. To best showcase its old-world poise and intense concentration, pair this monumental red with roasted lamb encrusted in fresh rosemary and thyme, or a traditional, slow-braised wild boar stew.\u003c\/p\u003e\n\u003cp data-path-to-node=\"1\"\u003eCritical Acclaim:\u003c\/p\u003e\n\u003cdiv style=\"text-align: left;\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0551\/3628\/8822\/files\/wine_advoate_logo_240x240.png?v=1769834033\" alt=\"Robert Parker Wine Advocate Logo\" style=\"float: none;\"\u003e\u003c\/div\u003e\n\u003cp data-path-to-node=\"1\"\u003e96 Points, Wine Advocate:\u003c\/p\u003e","brand":"SommSelect","offers":[{"title":"Default Title","offer_id":46485665710134,"sku":"SOMM2606-CSR21PRO-750","price":79.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0551\/3628\/8822\/files\/2021ChateauSimonePaletteRouge.png?v=1780520931"},{"product_id":"2012-colle-santa-mustiola-poggio-ai-chiari-sangiovese-toscana-igt","title":"2012 Colle Santa Mustiola, \"Poggio ai Chiari\" Sangiovese Toscana IGT","description":"\u003cp dir=\"ltr\"\u003e\u003cspan\u003eThe 2012 Colle Santa Mustiola “Poggio ai Chiari” is nothing short of an ode to Sangiovese\u003c\/span\u003e\u003cspan\u003e—an expression so pure, so graceful, it leaves top-tier Brunellos and Super Tuscans in the rearview mirror for sheer quality, balance, and pure soul. After featuring a previous back vintage, this n\u003c\/span\u003e\u003cspan\u003eewly arrived 2012 library release is firing on all cylinders\u003c\/span\u003e\u003cspan\u003e. This is a \u003c\/span\u003e\u003cspan\u003esuper-limited allocation\u003c\/span\u003e\u003cspan\u003e with only 4 cases remaining in the entire country. \u003c\/span\u003e\u003cspan\u003eSangiovese purists need to jump \u003c\/span\u003e\u003cspan\u003eon this immediately before it vanishes.\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eFrom the most unlikely corner of Tuscany—\u003c\/span\u003e\u003cspan\u003eChiusi, once the capital of the Etruscan empire\u003c\/span\u003e\u003cspan\u003e—comes a wine that transcends expectation.\u003c\/span\u003e\u003cspan\u003e Owner Fabio Cenni, a former doctor who returned to his family’s estate\u003c\/span\u003e\u003cspan\u003e in the 1980s, is a dying breed in Tuscany; he refuses to pump out vintages and only releases his wines from the cellar when he deems them perfectly ready. \u003c\/span\u003e\u003cspan\u003eCrafted from 28 distinct clones, including four pre-phylloxera vines, this wine undergoes an astonishing decade-long aging regimen that surpasses even the strict laws of Brunello Riserva\u003c\/span\u003e\u003cspan\u003e. Fabio’s organic farming, native yeast fermentation, and patient cellaring yield a wine of haunting elegance, layered complexity, and timeless character.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eThe wine is absolutely singing right now\u003c\/span\u003e\u003cspan\u003e, revealing its pedigree with a \u003c\/span\u003e\u003cspan\u003eseamless integration\u003c\/span\u003e\u003cspan\u003e that comes alive after a one-hour decant. Seekers of elegant, restrained Sangiovese will find a level of balance and depth here that is nearly impossible to replicate in modern winemaking. \u003c\/span\u003e\u003cspan\u003eIt opens with beautifully lifted aromatics, savory earth, and fine-grained, silky tannins that resolve into a deep, soul-stirring finish. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eMolte Grazie! \u003c\/span\u003e\u003c\/p\u003e\n\u003cdiv style=\"text-align: left;\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0551\/3628\/8822\/files\/Colle_Santa_Mustiola.jpg?v=1781507139\" alt='2012 Colle Santa Mustiola, \"Poggio ai Chiari\" Sangiovese Toscana IGT' style=\"float: none;\"\u003e\u003c\/div\u003e","brand":"SommSelect","offers":[{"title":"Default Title","offer_id":46485942140982,"sku":"SOMM2606-CSM12TUS-750","price":74.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0551\/3628\/8822\/files\/2012ColleSantaMustiola_PoggioaiChiariSangioveseToscanaIGT.png?v=1780521804"},{"product_id":"2018-chateau-musar-bekaa-valley","title":"2018 Chateau Musar, Bekaa Valley","description":"\u003cp dir=\"ltr\"\u003e\u003cspan\u003ePractically everything about Château Musar defies expectation. It was founded in the 1930s by Gaston Hochar, a native of the Bekaa Valley who’d made some trips to Bordeaux to explore the wines there. Though Lebanon has a suite of indigenous varieties, Hochar opted to plant Bordeaux’s Cabernet Sauvignon, alongside southern French reds like Cinsault and Carignan. For years, the Musar wines sold primarily to French troops stationed in the region. In fact, a French soldier named Ronald Barton – whose family owned the 2nd growth Saint-Julien estate Léoville-Barton – provided winemaking guidance for the first few vintages.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eGaston’s son Serge studied winemaking in Bordeaux with the legendary Emile Peynaud, and upon his return, elevated the château to new heights. He also oversaw its most turbulent period. For years, the Bekaa Valley was literally the frontline of the Lebanese Civil War. Shells rained in the vineyard and soldiers marched through. Nonetheless, Musar continued, their pickers hurrying into the vineyard to glean what fruit they could during breaks in fighting.  Musar’s heady mix of deep, lush fruit, soft tannins, and woodsy structure are as much a representation of Lebanese history as they are the Lebanese land.\u003c\/span\u003e\u003cb\u003e\u003c\/b\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e\u003cspan class=\"Apple-tab-span\"\u003e \u003c\/span\u003e\u003c\/span\u003e\u003cstrong\u003eWhy You’ll Love It\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli dir=\"ltr\" aria-level=\"1\"\u003e\n\u003cp dir=\"ltr\" role=\"presentation\"\u003e\u003cspan\u003eMusar’s and Lebanon’s histories are inextricable. It was during the Civil War that the house style came about, with logistical issues meaning wines had to rest in barrel longer than planned, or age in the cellar for years before they could be sold.\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli dir=\"ltr\" aria-level=\"1\"\u003e\n\u003cp dir=\"ltr\" role=\"presentation\"\u003e\u003cspan\u003eThe nose of Musar is both undeniably great and hard to pin down. It sings with the blackcurrant fruit, granite, and mushroom tones of Left Bank Bordeaux. But there’s also a sandalwood and dried red fruit undercurrent, something that calls to mind Châteauneuf or even Rioja. It’s like nothing else; the only comparison to Musar is Musar.\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli dir=\"ltr\" aria-level=\"1\"\u003e\n\u003cp dir=\"ltr\" role=\"presentation\"\u003e\u003cspan\u003eOn the palate, it’s soft and full-bodied, reinforcing the dusty red fruit tones and gravelly earth. Though Musar will age seemingly forever, it isn’t because of a formidable wall of tannins; at less than a decade old this is already stunning yet easy to drink.\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli dir=\"ltr\" aria-level=\"1\"\u003e\n\u003cp dir=\"ltr\" role=\"presentation\"\u003e\u003cspan\u003eConsidering the wines Musar holds its own against, the value of a bottle is insane. We’d happily pour it alongside the greats of Bordeaux or Tuscany that cost two or three times as much. \u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cspan\u003eRead more about the legend of \u003ca href=\"https:\/\/sommselect.com\/blogs\/tasting-notes\/wine-producer-spotlight-serge-hochar\" title=\"Serge Hochar\"\u003eSerge Hochar\u003c\/a\u003e and \u003ca href=\"https:\/\/sommselect.com\/blogs\/tasting-notes\/behind-the-wine-chateau-musar\" title=\"Chateau Musar - Behind The Wine\"\u003eChateau Musar.\u003c\/a\u003e\u003c\/span\u003e\u003ca href=\"https:\/\/sommselect.com\/blogs\/tasting-notes\/behind-the-wine-chateau-musar\" title=\"Chateau Musar - Behind The Wine\"\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/a\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eHow To Serve It\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli dir=\"ltr\" aria-level=\"1\"\u003e\n\u003cp dir=\"ltr\" role=\"presentation\"\u003e\u003cspan\u003eServe slightly above cellar temperature, around 60 degrees. Don’t hesitate to pop this into a decanter and really let it unfurl.\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli dir=\"ltr\" aria-level=\"1\"\u003e\n\u003cp dir=\"ltr\" role=\"presentation\"\u003e\u003cspan\u003eEnjoy it now or in twenty years. Musar consistently displays a capacity to age almost unparalleled in the world of wine, \u003c\/span\u003e\u003cspan\u003eespecially\u003c\/span\u003e\u003cspan\u003e at this price point.\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli dir=\"ltr\" aria-level=\"1\"\u003e\n\u003cp dir=\"ltr\" role=\"presentation\"\u003e\u003cspan\u003eThe pairing options are wide here, but maybe nothing would be better than some kafta, Lebanese spiced beef kebabs.\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eCritical Acclaim:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e\u003cstrong style=\"font-weight: bold;\"\u003e95 points, Wine Enthusiast\u003c\/strong\u003e\u003cbr\u003e\u003cbr\u003e\u003cem\u003e\"Fresh and dried cherries, just-picked raspberries, figs and juicy dates headline this impeccably balanced, garnet-hued blend of Cabernet Sauvignon, Cinsault, Carignan from Lebanon's Bekaa Valley. Drink it now or in several years; either way, you'll be glad you did.\"\u003c\/em\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cdiv style=\"text-align: left;\"\u003e\u003ca title=\"Chateau Musar Wine Collection\" href=\"https:\/\/sommselect.com\/collections\/chateau-musar-wine-collection\"\u003e\u003cimg style=\"margin-bottom: 16px; float: none;\" alt=\"Chateau Musar\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0551\/3628\/8822\/files\/chateau_musar_vineyards.jpg?v=1780628437\"\u003e\u003c\/a\u003e\u003c\/div\u003e","brand":"SommSelect","offers":[{"title":"Default Title","offer_id":46502545522742,"sku":"SOMM2606-CMU18LEB-750","price":74.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0551\/3628\/8822\/files\/2018ChateauMusar_BekaaValley.png?v=1780594443"},{"product_id":"2025-chateau-pradeaux-bandol-rose","title":"2025 Château Pradeaux, Bandol Rosé","description":"\u003cp data-path-to-node=\"0\"\u003eThis is not your average poolside, pale-pink patio chugger. The 2025 Château Pradeaux Bandol Rosé is a fierce, unapologetic throwback to old-school Provence, trading sugary fruit for pure, structured attitude. Driven by a hefty 70% Mourvèdre and born from rugged limestone-and-clay soils, it pours a deep, copper-toned hue that signals serious intent. The nose is a savory punch of blood orange pith, crushed rock, and wild herbs, delivering a raw, bone-dry profile that completely avoids the predictable, mass-produced style.\u003c\/p\u003e\n\u003cp data-path-to-node=\"1\"\u003eOn the palate, it behaves far more like a light, muscular red than a standard blush. Fermented entirely in stainless steel and cement to lock in its electric, high-acid core, it hits with a wave of tart red currant, rhubarb, and a distinct, lip-smacking mineral grip. It has the dense texture and savory spine to stand toe-to-toe with rich, garlic-laden dishes like a classic bouillabaisse, grilled lamb chops, or charred merguez sausages. It's a provocative, thought-provoking bottle built to be shared at a crowded dinner table.\u003c\/p\u003e\n\u003cp\u003eCritical Acclaim:\u003c\/p\u003e\n\u003cdiv style=\"text-align: left;\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0551\/3628\/8822\/files\/vinous_240x240.png?v=1769834033\" alt=\"Vinous Wine Media Logo\" style=\"float: none;\"\u003e\u003c\/div\u003e\n\u003cp\u003e93 Points, Vinous Media:\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003e\"The 2025 Bandol Rosé is already showing beautifully, offering a medium-bodied palate with lovely drive and freshness, the latter especially impressive given the warmth of the vintage. There is a sense of poise here that sets it apart, combining Mediterranean sun with real structural discipline. This is precisely why great Bandol Rosé enjoys such a cult following—it is not merely refreshing, but serious and characterful with the depth to evolve in bottle. Few Rosés in the world occupy that space so convincingly, and this wine is a clear reminder of the category’s highest possibilities.\"\u003c\/span\u003e\u003c\/p\u003e\n\u003cdiv style=\"text-align: left;\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0551\/3628\/8822\/files\/Pradeaux_drone-8-Copier.jpg?v=1780987755\" alt=\"Château Pradeaux, Bandol Rosé\" style=\"margin-bottom: 16px; float: none;\"\u003e\u003c\/div\u003e","brand":"SommSelect","offers":[{"title":"Default Title","offer_id":46528120127542,"sku":"SOMM2606-PRDX25ROSE-750","price":34.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0551\/3628\/8822\/files\/2025ChateauPradeaux_BandolRose.png?v=1780945297"},{"product_id":"2021-antoine-graillot-raul-perez-bierzo-tinto-encinas-la-rata","title":"2021 Antoine Graillot \u0026 Raúl Pérez Bierzo Tinto “Encinas- La Rata”","description":"\u003cp dir=\"ltr\"\u003e\u003cspan\u003eWhen two legends shake hands, the result is unforgettable.\u003c\/span\u003e\u003cspan\u003e The 2021 “Encinas - La Rata” brings together Antoine Graillot—son of the iconic Alain Graillot of Northern Rhône fame—and Raúl Pérez, the undisputed king of old-vine Mencía.\u003c\/span\u003e\u003cspan\u003e Together, they transport you to \u003c\/span\u003e\u003cspan\u003eBierzo\u003c\/span\u003e\u003cspan\u003e, a mountain-ringed amphitheater in Castilla y León where hot central plains meet the cool Atlantic. Here, \u003c\/span\u003e\u003cspan\u003eMencía rules as a medium-bodied, high-acid red that splits the difference between the pepper of Syrah and the elegance of Pinot Noir.\u003c\/span\u003e\u003cspan\u003e For the newcomer, it is the ultimate introduction to elite Spain; for the serious collector, its \u003c\/span\u003e\u003cspan\u003egrand-cru pedigree and unparalleled value \u003c\/span\u003e\u003cspan\u003emean locking down a 3- or 4-pack is an absolute necessity. The magic of this bottling lies in its ancient, \u003c\/span\u003e\u003cspan\u003e60- to 80-year-old field blend:\u003c\/span\u003e\u003cspan\u003e co-fermented with 100% whole clusters, the Mencía is joined by Alicante Bouschet for fleshiness, Bastardo for high-toned spice, and a splash of white Doña Blanca for vibrant, aromatic lift.\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eThe winemaking is a thrilling collision of philosophies. Famously, the duo had to rip off a section of Pérez’s winery roof just to crane in a massive cement fermentation vat that Antoine insisted on using. \u003c\/span\u003e\u003cspan\u003eAfter its time in cement, the wine rested for ten months in large foudres, capturing a pure translation of the prized \u003c\/span\u003e\u003cspan\u003eLa Rata\u003c\/span\u003e\u003cspan\u003e parcel. This exceptional site sits directly adjacent to the legendary \u003c\/span\u003e\u003cspan\u003eEl Rapolao\u003c\/span\u003e\u003cspan\u003e—a coveted vineyard whose single-vineyard bottlings put Mencia on the world stage\u003c\/span\u003e\u003cspan\u003e. Raúl encouraged Antoine to leave the wine on its skins for an extended post-fermentation maceration, embedding a profound structural backbone into the wine's soulful, old-vine DNA.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eWith a few years of bottle age, the 2021 vintage has entered a spectacular sweet spot, shedding its primary youth like an elegantly cellared Northern Rhône Syrah or a high-toned Nebbiolo\u003c\/span\u003e\u003cspan\u003e. Give it an hour in the glass, and it unfurls with smoky, cracked-black-pepper aromatics, seamlessly married to the silky, wild-strawberry perfume of a great Burgundy. Yet, the finish delivers that unmistakable, mouthwatering Atlantic crunch of crushed-stone mineral brilliance and electric acidity. Do not miss the chance to secure your share of this legendary, limited-allocation collaboration before our tiny allotment disappears.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e¡Viva España! \u003c\/span\u003e\u003cb\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e \u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eCritical Acclaim:\u003c\/span\u003e\u003cb\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cdiv style=\"text-align: left;\"\u003e\n\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0551\/3628\/8822\/files\/wine_advoate_logo_240x240.png?v=1769834033\" alt=\"Robert Parker Wine Advocate Logo\" style=\"margin-bottom: 16px; float: none;\"\u003e\u003cb\u003e\u003c\/b\u003e\n\u003c\/div\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e94 Points, Wine Advocate: \u003c\/span\u003e\u003cb\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eA new paraje bottling from Antoine Graillot, the 2021 Encinas La Rata is from just below El Rapolao, on clay-rich soils, and is surprisingly perfumed but with the underlying earthiness that I consistently find in the wines here. It's medium-bodied, with contained ripeness and 13% alcohol, with some dusty tannins. This fermented in concrete with some 80% full clusters and 30 days of maceration and matured in a used 700-liter oak barrel. These are wines that repay aging in bottle.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"SommSelect","offers":[{"title":"Default Title","offer_id":46663317225526,"sku":"SOMM2606-AGR21CYL-750","price":49.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0551\/3628\/8822\/files\/2021AntoineGraillot_RaulPerezBierzoTinto_Encinas-LaRata_2.png?v=1782254895"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0551\/3628\/8822\/collections\/raul_perez_wine.jpg?v=1783131485","url":"https:\/\/sommselect.com\/collections\/the-rebels-of-wine.oembed","provider":"SommSelect","version":"1.0","type":"link"}